Spice Rubbed Salmon With Cucumber Relish Recipes

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SPICE RUBBED SALMON WITH CUCUMBER RELISH



Spice Rubbed Salmon With Cucumber Relish image

Posting this recipe to try it this week. Found the recipe on Pinterest, which originated as a Cooking Light recipe.

Provided by Cook4_6

Categories     Very Low Carbs

Time 30m

Yield 4 serving(s)

Number Of Ingredients 15

1 tablespoon brown sugar
1 teaspoon garlic powder
1 teaspoon dried oregano
1 teaspoon ground cumin
1 teaspoon chili powder
1 teaspoon paprika
1/2 teaspoon salt, divided
1/4 teaspoon dried thyme
4 salmon fillets, 6-ounce skinned
2 cups cucumbers, chopped
1/2 cup red bell pepper, chopped
1/4 cup onion, chopped
2 tablespoons of fresh mint, chopped
1 tablespoon capers
1 tablespoon cider vinegar

Steps:

  • Preheat broiler.
  • Combine first 6 ingredients, 1/4 teaspoon salt, and dried thyme; rub evenly over fish. Place fish on a jelly-roll pan coated with cooking spray. Broil 8 minutes or until fish flakes easily when tested with a fork.
  • Combine 1/4 teaspoon salt, cucumber, and remaining ingredients; serve with fish.

Nutrition Facts : Calories 446, Fat 14.5, SaturatedFat 2.7, Cholesterol 146.3, Sodium 610, Carbohydrate 9.4, Fiber 1.8, Sugar 5.6, Protein 66.4

SPICY TERIYAKI GLAZED SALMON WITH CUCUMBER-GREEN ONION RELISH



Spicy Teriyaki Glazed Salmon with Cucumber-Green Onion Relish image

Provided by Bobby Flay

Categories     main-dish

Time 55m

Yield 4 servings

Number Of Ingredients 13

1/4 cup mirin
1/4 cup plus 3 tablespoons sake
1/4 cup plus 3 tablespoons dark soy sauce
1 teaspoon sugar
1/2 teaspoon freshly grated ginger
3 cloves garlic finely chopped
1 fresh red Thai chili, finely chopped
4 salmon fillets, (6 ounces each)
Salt and freshly ground pepper
1 large cucumber, peeled, diced
1/4 cup finely sliced green onion
2 tablespoons rice vinegar
1 tablespoon peanut oil

Steps:

  • Combine first seven ingredients in a small saucepan and bring to a boil. Remove from heat and let cool. Preheat grill. Season the salmon with salt and pepper to taste. Grill for 3 to 4 minutes on each side. Brush with the glaze during the last 1 minute of cooking.
  • Combine cucumber, onion, vinegar and oil in a small bowl and season with salt and pepper to taste. Let sit 30 minutes.

SPICE-RUBBED SALMON



Spice-Rubbed Salmon image

We eat this salmon a lot, along with couscous and fresh veggies. Even my 2-year-old devours it. -Lyndsay Rensing, Katy, Texas

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 12

1 teaspoon brown sugar
1 teaspoon ground cumin
1/2 teaspoon salt
1/2 teaspoon dried parsley flakes
1/2 teaspoon chili powder
1/4 teaspoon garlic powder
1/4 teaspoon ground mustard
1/4 teaspoon paprika
1/4 teaspoon pepper
1/8 teaspoon ground cinnamon
4 salmon fillets (6 ounces each)
2 teaspoons olive oil

Steps:

  • In a small bowl, mix the first 10 ingredients. Rub fillets with seasoning mixture; drizzle with oil., Place salmon on a lightly oiled rack, skin side up. Grill, covered, over high heat or broil 3-4 in. from heat 5 minutes. Turn; grill 4-6 minutes longer or until fish just begins to flake easily with a fork.

Nutrition Facts : Calories 295 calories, Fat 18g fat (3g saturated fat), Cholesterol 85mg cholesterol, Sodium 385mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 29g protein. Diabetic Exchanges

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