Speedy Nuwave Hamburger Pie Recipes

FAST HAMBURGER PIE - NUWAVE OVEN/FLAVORWAVE

Steps:

• Brown ground beef, drain.
• Add green beans, onions and tomato soup. Cover and simmer 10 minutes.
• Pour mixture in a 2 quart baking dish, spoon mashed potatoes to top and top with cheese - bake in Nuwave for 18 minutes.
• You may substitute mash potatoes with a can of biscuits - separate biscuits - cut in quarters place on top of burger mixture and sprinkle with cheese , bake for 17 to 19 minutes or until cheese is melted and biscuits are brown.
• Let stand 5 minutes.

IMPOSSIBLY EASY CHEESEBURGER PIE

Steps:

• Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.
• In 10-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt. Spread in pie plate. Sprinkle with cheese.
• In small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie plate.
• Bake about 25 minutes or until knife inserted in center comes out clean.

NUWAVE OVEN SHEPHERD'S PIE

Steps:

• In a medium skillet saute crumbled sausage untill lightly browned.
• Add salt, green pepper, garlic and onion to sausage mixture and continue sauteing untill soft.
• Warm potato mixture to facilitate spreading.
• Place sausage and pepper mixture into the pie shell.
• Spread fresh corn over mixture.
• Spread mashed potatoes to cover pie. Cover pie with mozzarella cheese.
• Place pie on 1 inch rack and bake on power level 8 for thirty minutes.