Special Brunch Bake Recipes

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EASY BRUNCH BAKE RECIPE BY TASTY



Easy Brunch Bake Recipe by Tasty image

Here's what you need: refrigerated biscuit, eggs, milk, pepper, salt, chives, ham, egg yolks, lemon juice, salt, cayenne pepper, butter

Provided by Hannah Williams

Categories     Breakfast

Yield 12 servings

Number Of Ingredients 12

1 can refrigerated biscuit
8 eggs
1 ½ cups milk
1 teaspoon pepper
1 teaspoon salt
¼ cup chives, chopped
1 cup ham, chopped
2 egg yolks
1 tablespoon lemon juice
½ teaspoon salt
cayenne pepper, to taste
4 tablespoons butter, hot

Steps:

  • Preheat oven to 350°F (180°C).
  • Cut each biscuit into 9 pieces. Set aside.
  • In a bowl, mix eggs, milk, pepper, salt, and chives.
  • In a 9x13 inch (23x33 cm) glass baking dish, evenly spread out the biscuit pieces and the ham.
  • Pour the egg mixture over everything.
  • Bake for 35 minutes.
  • To make the Hollandaise combine the egg yolks, lemon juice, salt, and cayenne in a blender. Gradually add the hot butter until fully mixed.
  • Slice and pour Hollandaise sauce over the bake. Top with chives
  • Enjoy!

Nutrition Facts : Calories 261 calories, Carbohydrate 18 grams, Fat 15 grams, Fiber 0 grams, Protein 13 grams, Sugar 4 grams

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