Sparkling Pineapple Lime Punch Recipes
PINEAPPLE LIME PUNCH
Pineapple juice and ginger ale is the key to creating this refreshing green punch that serves 16.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 5m
Yield 16
Number Of Ingredients 5
Steps:
- In large pitcher or punch bowl, stir together sugar and water until sugar is dissolved. Stir in remaining ingredients. Pour into glasses.
Nutrition Facts : Calories 170, Carbohydrate 42 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg
PINEAPPLE, APRICOT & LIME PUNCH (NON-ALCOHOLIC)
From Aussie Mag, Simply Food. A great one to relax by the pool on a hot day! This would also be great with a little vodka or rum added if you want it with alcohol.
Provided by Mandy
Categories Punch Beverage
Time 5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Place the pineapple juice, apricot juice, ginger beer, soda water and lime juice in a large mixing jug and stir to combine. Pour into a serving jug and add the ice and lime slices. Serve immediately.
- NB/Leftover punch can be frozen in a shallow tray to make a granita or slushie. Freeze until just set, then run a fork through the mixture to separate the ice crystals.
Nutrition Facts : Calories 53.4, Fat 0.1, Sodium 10.6, Carbohydrate 13.9, Fiber 0.8, Sugar 8.9, Protein 0.5
GINGER PINEAPPLE SPARKLING PUNCH
Categories Fruit Juice Punch Non-Alcoholic Ginger Picnic Wedding Lemon Lime Pineapple Summer Birthday Family Reunion Party Gourmet Drink
Yield Serves 10
Number Of Ingredients 13
Steps:
- Make ginger syrup:
- Bring water, sugar, and ginger to a boil in a 1- to 1 1/2-quart saucepan, stirring until sugar is dissolved. Simmer, uncovered, stirring occasionally, 10 minutes, then remove from heat and steep, uncovered, 15 minutes. Pour syrup through a sieve into a bowl, discarding ginger. Chill, covered, until cold, about 2 hours.
- Make punch:
- Stir together ginger syrup and fruit juices in a punch bowl or pitcher. Stir in sparkling water and ice.
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