Spanish Calimocho Kalimotxo Recipes

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SPANISH CALIMOCHO (KALIMOTXO)



Spanish Calimocho (Kalimotxo) image

Refreshing and ready in minutes Spanish Calimocho is the perfect summer cocktail. Also known as Rioja libre, this red wine spritzer is an easy and inexpensive drink that anyone can make.

Provided by Julia

Categories     Drinks

Time 5m

Number Of Ingredients 5

2 cups Red Wine
2 cups Coca Cola
1 Lemon (, optional)
Fresh Mint (, optional)
Ice Cubes

Steps:

  • In a jug combine the wine and coke. Throw in sliced lemon.
  • Chill in the fridge before serving or use ice. Garnish with mint.

Nutrition Facts : Calories 153 kcal, Carbohydrate 16 g, Sodium 10 mg, Sugar 12 g, ServingSize 1 serving

KALIMOTXO (CALIMOCHO)



Kalimotxo (Calimocho) image

When I was living in the Basque region of Spain, this was a traditional drink served everywhere. It is pronounced 'Cali-mot-cho' and is traditionally served over ice with a slice of lemon.

Provided by LORIKAE

Categories     World Cuisine Recipes     European     Spanish

Time 5m

Yield 1

Number Of Ingredients 4

ice cubes, for serving
½ cup cheap red wine
½ cup cola
1 lemon slice for garnish

Steps:

  • Fill a tall glass with ice cubes. Pour in red wine and cola; garnish with a slice of lemon.

Nutrition Facts : Calories 156 calories, Carbohydrate 18.2 g, Fiber 0.6 g, Protein 0.2 g, Sodium 10.3 mg, Sugar 14.4 g

CALIMOCHO (KALIMOTXO)



Calimocho (Kalimotxo) image

Calimocho, or kalimotxo, is a very popular Spanish cocktail that is served in many bars and prepared by Spanish youth during traditional 'botellon' parties. Calimocho originated in the Basque region of Spain but has spread throughout the entire country and to many other parts of the world. Coca-Cola is the 'authentic' cola for preparing calimocho, but any cola will work.

Provided by EKRUDERT

Categories     World Cuisine Recipes     European     Spanish

Time 5m

Yield 16

Number Of Ingredients 2

1 ¼ liters cola-flavored carbonated beverage
1 (750 milliliter) bottle red wine

Steps:

  • In a 1 gallon serving jar with a lid or in the 2 liter bottle from the cola, combine the cola and red wine. Put the lid on and gently rock the container to mix. Let rest for a few minutes before serving in glasses over ice.

Nutrition Facts : Calories 39.7 calories, Carbohydrate 1.2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1.9 mg, Sugar 0.3 g

KALIMOTXO



Kalimotxo image

Some might consider the kalimotxo (pronounced cal-ee-MO-cho) a guilty pleasure; I've received more than a few skeptical glances when I've ordered it at bars in New York. But I don't feel an iota of contrition when I drink this Basque-country classic. It couldn't be easier: equal parts red wine (some say the cheaper the better, but that's up to you) and cola. I like a squeeze of lemon juice for a little brightness, and maybe a slice of lemon or orange to dress it up. But purists might consider even those modest additions a little fussy. The overall effect is surprisingly sangria-esque, minus all that fruit-chopping and waiting, and wonderfully refreshing. If you can find cola made with cane sugar rather than corn syrup, all the better, but the drink is still fine with whatever you've got on hand. The soda's caffeine actually makes the kalimotxo a fine pick-me-up: an ideal afternoon drink when you know you've still got a long day, and night, ahead.

Provided by Rosie Schaap

Categories     cocktails

Yield 1 drink

Number Of Ingredients 4

3 or 4 ounces dry red wine (preferably Spanish)
3 or 4 ounces cola
1 squeeze lemon juice
Lemon or orange slice, to serve

Steps:

  • In a glass filled with ice, combine 3 or 4 ounces dry red wine (preferably Spanish) with an equal amount of cola and 1 squeeze lemon juice. Garnish with a lemon or orange slice to serve.

Nutrition Facts : @context http, Calories 122, UnsaturatedFat 0 grams, Carbohydrate 12 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 8 milligrams, Sugar 10 grams

CALIMOCHO (KALIMOTXO) RECIPE



Calimocho (Kalimotxo) Recipe image

Whip up this 2-ingredient Spanish calimocho drink in just a few minutes! It's a refreshing combination of wine and cola for a tasteful punch drink.

Provided by Melissa Rose

Categories     Cocktail

Time 5m

Yield 16

Number Of Ingredients 2

1¼ L cola-flavored carbonated beverage
750 ml 1 bottle red wine

Steps:

  • In a 1 gallon serving jar with a lid or in the 2 liter bottle from the cola, combine the cola and red wine. Put the lid on and gently rock the container to mix. Let rest for a few minutes before serving in glasses over ice.

Nutrition Facts : ServingSize 16.00, Sugar 0.00

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