Spam Relish Recipes

JULIE'S SPAM SPREAD

Steps:

• Grate the spam. (I usually just use my pastry cutter).
• Combine all ingredients except the mayo.
• Add just enough mayonnaise to hold ingredients together.
• Use for sandwich spread or on a bed of lettuce or on crackers for an appetizer.

SPAM SANDWICH SALAD

Steps:

• 1. Hard boil your eggs.
• 2. While they are boiling, chop or grate the Spam, celery, carrot, onion and cheese into a large bowl.
• 3. Add the chopped eggs, dill relish, mayo, salt, and pepper. Stir together and refrigerate.
• 4. Great spread on wheat bread with crispy lettuce or on crackers for an appetizer.

BROILED BURGERS WITH SPAM®

Steps:

• Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
• Combine luncheon meat, eggs, Cheddar cheese, and onion in a bowl. Add mayonnaise, chili sauce, salt, and hot sauce. Mix well.
• Spread meat mixture over hamburger bun halves. Place on a baking sheet.
• Broil in the preheated oven until brown and bubbly, 5 to 10 minutes.

SPAM RELISH

Steps:

• Mix and refrigerate for a half hour to allow the flavors to mingle.

SPAM AND CHEDDAR ENGLISH MUFFINS

Steps:

• 1. Preheat oven to 350.
• 2. Separate and toast all English Muffins and lightly butter top sides (like you would normally do to eat the muffin.
• 3. Shred the SPAM using your shredder - just like you would for a block of cheese. In a bowl, combine this with the package of shredded Cheddar cheese.
• 4. Place each muffin, butter side up, on a cookie sheet. Generously cover each English Muffin with SPAM and Cheddar mixture.
• 5. Place in pre-heated oven for 10-15 minutes, until cheese is melted and each are nicely golden brown on top.
• 6. Remove from oven and wait for 5 minutes before serving!