Spam Cabbage Recipes

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HAWAIIAN SPAM AND CABBAGE



Hawaiian Spam and Cabbage image

I know, I know..it's SPAM. But growing up on the islands this is a staple. Again..from AlohaWorld.com.

Provided by bmxmama

Categories     Hawaiian

Time 35m

Yield 4 serving(s)

Number Of Ingredients 6

12 ounces Spam (1 can)
1/2 onion
1 medium cabbage
1 garlic clove
1/4 cup shoyu
sesame oil

Steps:

  • Cut SPAM into strips or diced.
  • Slice half a round onion and one medium cabbage thinly.
  • Chop one clove of garlic.
  • Heat sesame oil in pot.
  • Add SPAM & all other ingredients.
  • Cook until cabbage is done.
  • Serve over rice.

Nutrition Facts : Calories 332.2, Fat 23.1, SaturatedFat 8.4, Cholesterol 58.8, Sodium 2089.9, Carbohydrate 18.5, Fiber 6, Sugar 8.1, Protein 15.2

BUTTERY STEAMED CABBAGE



Buttery Steamed Cabbage image

It's surprising really, but simple buttered steamed cabbage is a delicacy. Steaming transforms this vegetable into a delectable dish.

Provided by Vered DeLeeuw

Categories     Side Dish

Time 20m

Number Of Ingredients 7

1 medium cabbage ((2 lb. trimmed))
4 tablespoons unsalted butter
1 tablespoon minced fresh garlic
1 teaspoon Diamond Crystal kosher salt
1/4 teaspoon black pepper
1/8 teaspoon red pepper flakes
1/8 teaspoon dried parsley

Steps:

  • Trim the cabbage, then shred it. To shred, cut the cabbage in half, then slice each half into thin slices and separate the slices with your hands into strips, as shown in the video below. Place the strips in a colander and rinse.
  • Transfer the rinsed cabbage to a large, deep skillet, without drying it off - the water adhering to the cabbage will allow it to steam. You can a tablespoon of water to the bottom of the pan, but I usually don't find it necessary.
  • Turn the heat to medium-high and cover the skillet. When the cabbage starts to steam, which should take about a minute, lower the heat to medium.
  • Steam, covered, for about 5 minutes. Uncover, stir, and cook for 2 more minutes to allow any remaining water to evaporate. If you still have too much water in the pan, you can drain it into a colander.
  • Add the butter, garlic, salt, and black pepper, stirring to combine. Cook for 2 more minutes, stirring, until the butter has melted. Garnish, if desired, with dried parsley and red pepper flakes. Serve warm.

Nutrition Facts : Calories 107 kcal, Carbohydrate 9 g, Protein 2 g, Fat 8 g, Sodium 215 mg, Fiber 3 g, ServingSize 1 serving

SPAM & CABBAGE



Spam & Cabbage image

This is a quick, easy & favorite local dish just about every body makes here in Hawaii. I make it about once a week. My family loves it on fresh cooked rice... I have kind of wonder how much calories & so forth are in my recipes. Now taht am on a diet. Am adding them up. So Am gonna add in the calorie count on all that I can.

Provided by Vanessa "Nikita" Milare

Categories     Other Main Dishes

Time 30m

Number Of Ingredients 5

1 cabbage, shredded
2 can(s) spam, cubed
1/3 tsp salt and pepper
1 bay leaf
dash(es) soy sauce

Steps:

  • 1. Clean & shred the cabbage.
  • 2. Put in a large pot with enough water to cover all the cabbage.
  • 3. Season with salt, pepper, bay leaf & soy sauce.
  • 4. Boil until cabbage is almost tender.
  • 5. Add in the spam & cook for about 10 mins more.
  • 6. Nutritional Info: Servings Per Recipe: 1 Amount Per Serving Calories: 240.7 Total Fat: 8.6 g Cholesterol: 19.6 mg Sodium: 7,671.1 mg Total Carbs: 29.9 g Dietary Fiber: 9.2 g Protein: 16.4 g

SPAM™ AND NAPA CABBAGE



Spam™ and Napa Cabbage image

This recipe comes out of Hawaii and I have been making it for about 20 years now. It is very good, easy to make and everyone I have made this for loves it. I serve it on top of a bed of rice.

Provided by Arva

Categories     Main Dish Recipes

Time 30m

Yield 6

Number Of Ingredients 6

1 (12 ounce) container fully cooked luncheon meat (e.g. Spam), cubed
1 small head napa cabbage, cut into small pieces
½ cup water
2 tablespoons soy sauce, or to taste
1 tomato, diced
salt and pepper to taste

Steps:

  • Heat a skillet over medium heat. Add the Spam™ and cover; fry until browned, about 10 to 15 minutes. Turn the heat to low; add the cabbage and water. Cover and steam until the cabbage is crisp tender, about 5 to 7 minutes. Remove the lid, and stir in the soy sauce and tomato (if using). Season to taste with salt and pepper.

Nutrition Facts : Calories 199.2 calories, Carbohydrate 6.7 g, Cholesterol 39.2 mg, Fat 15.5 g, Fiber 1.7 g, Protein 9.4 g, SaturatedFat 5.6 g, Sodium 1175.9 mg, Sugar 2.3 g

SPAM & CABBAGE



Spam & Cabbage image

This is a Hawaiian local favorite and our household. Great taste especially over rice.

Provided by johnette Palumbo

Categories     Other Main Dishes

Time 45m

Number Of Ingredients 6

1 medium cabbage
1 can(s) spam
1/2 medium onion
1 clove garlic
1/2 c soy sauce
2 pinch pepper

Steps:

  • 1. Cut spam in rectangle 1/2 inch pieces and saute in large pot. Add onion, garlic and pepper, saute til soft. Chop cabbage and put in pot. Add soy sauce. Cook 30 minutes. Serve over rice

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