Spaghetti With Edamame Parsley Garlic And Olive Oil Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GARLIC SPAGHETTI



Garlic Spaghetti image

"I make this family favorite at least two or three times a month," remarks Jackie Messina of Chardon, Ohio. "It's wonderful with a salad and fresh Italian bread." Besides being easy to prepare, this meatless main dish is easy on the pocketbook at just 61 cents per serving.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 8

1 package (16 ounces) spaghetti
10 garlic cloves, minced
1/4 cup olive oil
1/4 cup minced fresh parsley
2 teaspoons dried oregano or 2 tablespoons minced fresh oregano
1 teaspoon salt
1/4 teaspoon pepper
1/2 cup grated Parmesan cheese

Steps:

  • Cook spaghetti according to package directions. Meanwhile, in a skillet over low heat, cook garlic in oil until lightly browned. Remove from the heat; stir in parsley, oregano, salt and pepper. Drain spaghetti; place in a large bowl. Add garlic mixture and Parmesan cheese; toss to coat.

Nutrition Facts : Calories 601 calories, Fat 18g fat (4g saturated fat), Cholesterol 8mg cholesterol, Sodium 788mg sodium, Carbohydrate 88g carbohydrate (4g sugars, Fiber 3g fiber), Protein 19g protein.

SPAGHETTI WITH EDAMAME, PARSLEY, GARLIC AND OLIVE OIL



Spaghetti With Edamame, Parsley, Garlic and Olive Oil image

Thanks to by Martha Shulman in the 3/27/10 New York Times - Series on dinner for $1.50 or less. "The pasta company Barilla is now making a mixed semolina and whole grain pasta called Barilla Plus that combines a grain and legume flour blend with the traditional semolina. It's a little more expensive than regular pasta, but you'll get more nutrition for your buck. The other ingredients here are not at all pricey. If you can't find the whole grain pasta, this is still an easy, inexpensive and nutritious dish. Advance preparation: This isn't a dish to do in advance, but the whole thing can be made while you're waiting for the water to boil. "

Provided by val e

Categories     One Dish Meal

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

1 large garlic clove, finely minced (more to taste)
1 bunch fresh parsley leaves
2 tablespoons extra virgin olive oil
1 1/3 cups frozen shelled edamame, preferably organic or 1 1/3 cups frozen peas
1 lb whole grain spaghetti
1/4 cup freshly grated parmesan cheese (optional)

Steps:

  • 1. Begin heating a large pot of water for the pasta. Meanwhile, turn on a food processor fitted with the steel blade, and drop in the garlic. When it's chopped and adhering to the sides of the bowl, stop the machine and scrape down the bowl with a spatula. Add the parsley to the bowl, and process until finely chopped. With the machine running, drizzle in the olive oil. Transfer the mixture to a large pasta bowl. (You can also use a mini-chop for this task.)
  • 2. When the water in the pot comes to a boil, salt generously, add the edamame or peas and cook five minutes. Remove from the pot with a strainer or a slotted spoon, and place in the bowl with the parsley.
  • 3. Add the spaghetti to the boiling water, and cook al dente following the timing instructions on the package. Checking for doneness about a minute before the stated cooking time. When the pasta is cooked, remove 1/2 cup of the cooking water and add to the bowl with the herbs and edamame or peas. Drain the pasta, and toss with the mixture in the bowl. Add Parmesan if desired, and serve.

More about "spaghetti with edamame parsley garlic and olive oil recipes"

8 CHEESY GROUND SAUSAGE PASTA RECIPES YOU’LL LOVE - OVENSPOT.COM
1 day ago 1 tablespoon of minced garlic; 2 cups of chicken broth; 1 cup of diced tomatoes; 1/2 cup of milk or heavy cream; 8 ounces of dry pasta; 1 cup of shredded cheese; Optional: 1/3 …
From ovenspot.com


GARLIC BUTTER SALMON PASTA RECIPE | CHEFF RECIPES
1 day ago Step-by-Step Instructions Step 1: Prepare the Salmon. Season the Salmon: Pat the salmon fillets dry with a paper towel. Season both sides with salt, pepper, and a squeeze of …
From cheffrecipes.com


EASY HALLOUMI PASTA WITH TOMATO SAUCE | SOMEBODY FEED SEB
1 day ago Ingredients and Substitutes. garlic cloves: thinly sliced. dried chilli flakes: may be replaced with finely chopped red chilli pepper. capers: we will use capers as well as some …
From somebodyfeedseb.com


CREAMY CHICKEN GARLIC PARMESAN PASTA RECIPE - MAJA'S RECIPES
5 days ago Slice the rested chicken breast and serve over the creamy pasta. Garnish with extra parsley and Parmesan for the perfect finishing touch. Scroll all the way down for the recipe …
From majasrecipes.com


SPAGHETTI WITH OIL AND GARLIC (AGLIO E OLIO) RECIPE
While the pasta cooks, combine the garlic, olive oil, salt, and red pepper flakes in a large skillet. Warm over low heat, stirring occasionally, until the garlic softens and turns golden, about 8 …
From chefsresource.com


25 EASY AND TASTY EDAMAME PASTA RECIPES BY HOME COOKS
servings Pasta *I cooked 160g Spiral Pasta, Salt for cooking Pasta, (about 150g) Asparagus *end trimmed and cut into 3-4cm pieces, Onion *finely chopped OR thinly sliced, Garlic *finely …
From cookpad.com


EDAMAME PASTA RECIPE | PASTA FERMENTATA - KASLO …
Meanwhile, add cashews to a high speed blender or food processor, add nutritional yeast, garlic powder, salt and pepper. Pulse until parmesan consistency. Once pasta has finished cooking, drain and let cool for 10 …
From kaslosourdoughpasta.com


SPAGHETTI AGLIO OLIO (SPAGHETTI WITH GARLIC AND OIL) RECIPE
Reserve a few ladles of pasta water before draining the spaghetti. Toast Breadcrumbs and Parsley: In a dry saucepan, toast the breadcrumbs and parsley over medium heat until golden …
From chefsresource.com


INA GARTEN SPAGHETTI AGLIO E OLIO - INA GARTEN EATS
Cook the spaghetti: Bring a large pot of water to a boil, adding 2 tablespoons of salt.Cook the spaghetti according to the package instructions. Before draining, reserve 360ml / 1½ cups of the pasta cooking water.; Prepare the garlic oil: …
From inagarteneats.com


THE PIONEER WOMAN’S COMFORT FOOD COPYCAT IS SO …
4 days ago First, she sautées onion and garlic in olive oil until they are soft. She then adds chopped rosemary, tomato paste, chicken broth, chili powder, cayenne, paprika, a generous amount of salt, and about half a cup of heavy cream and …
From allrecipes.com


SPAGHETTI WITH EDAMAME
1 large garlic clove, finely minced (more to taste) Leaves from 1 bunch parsley. 2 tablespoons extra virgin olive oil. 1 1/3 cups frozen shelled edamame, preferably organic, or frozen peas. …
From goodmamaedamame.com


SPAGHETTI WITH EDAMAME, PARSLEY, GARLIC AND OLIVE OIL
Mar 24, 2010 1/4 cup freshly grated Parmesan (optional) 1. Begin heating a large pot of water for the pasta. Meanwhile, turn on a food processor fitted with the steel blade, and drop in the garlic.
From nytimes.com


6+ QUICK AND DELICIOUS EDAMAME SPAGHETTI RECIPES YOU’LL LOVE TO …
Dec 20, 2024 To make this dish, simply sauté minced garlic in a bit of olive oil until fragrant, then toss in cooked edamame spaghetti. Add a splash of lemon juice and a sprinkle of zest for that …
From ostrali.com


EDAMAME AND GARLIC SPAGHETTI - OHMYDISH
May 7, 2017 Meanwhile peel and finely chop the garlic cloves. Finely chop the parsley and set aside. Edamame and garlic spaghetti Finishing the edamame and garlic spaghetti – 10 minutes. Heat plenty of oil in the large skillet and sauté …
From ohmydish.com


EASY EDAMAME PASTA IN UNDER 15 MINUTES! - SIMPLE …
Feb 5, 2023 ⅔ packet (140g) of edamame pasta; Oil or vegetable stock for cooking; Garlic chilli oil (optional) To make the creamy edamame pasta sauce you'll need the following ingredients: 1 cup of soy milk (make sure its creamy / …
From simplegreensoul.com


INA GARTEN'S SPAGHETTI AGLIO E OLIO - PARADE
7 hours ago After a long day of recipe testing, Ina Garten loves to make her midnight spaghetti, an easy pasta recipe made with olive oil, garlic and Parmesan cheese. It's so easy you barely …
From parade.com


SPAGHETTI WITH EDAMAME PARSLEY GARLIC AND OLIVE OIL FOOD
Add the pasta and cook, stirring occasionally until al dente, tender but not mushy, about 8 minutes. While the pasta cooks, combine the garlic, olive oil, 1 teaspoon salt and the red …
From homeandrecipe.com


MILLION DOLLAR SPAGHETTI RECIPE - HOW TO MAKE MILLION …
5 days ago Step 1 Preheat the oven to 350°F. Step 2 For the meat sauce: In a large Dutch oven, heat the oil over medium heat. Add the garlic, bell pepper, onion, and rosemary and cook until softened, 2 to 3 minutes. Add the sausage …
From thepioneerwoman.com


SPAGHETTI WITH EDAMAME PARSLEY GARLIC AND OLIVE OIL RECIPES
While the pasta cooks, combine the garlic, olive oil, 1 teaspoon salt and the red pepper flakes in a large skillet and warm over low heat, stirring occasionally, until the garlic softens and turns …
From tfrecipes.com


SPAGHETTI WITH PARSLEY OLIVE OIL SAUCE RECIPE - CHEF'S RESOURCE
Mince Garlic and Parsley: Peel and mince the garlic and parsley leaves. Cook Pasta: Add the pasta to the boiling water and cook according to package directions. Drain in a colander and …
From chefsresource.com


SPAGHETTI WITH EDAMAME PARSLEY GARLIC AND OLIVE OIL RECIPES
spaghetti with edamame, parsley, garlic and olive oil Thanks to by Martha Shulman in the 3/27/10 New York Times - Series on dinner for $1.50 or less. "The pasta company Barilla is now …
From menuofrecipes.com


EDAMAME SPAGHETTI WITH LEMON-GARLIC SAUCE
Jul 27, 2015 Meanwhile, in a medium skillet, melt the margarine and add the mushrooms. Saute for about 3 minutes. Before draining the noodles, reserve 1/2 cup of the cooking liquid. Drain the edamame noodles and rinse with cold …
From epicureanvegan.com


SPAGHETTI GARLIC BREAD BOWLS | DON'T GO BACON MY HEART
1 day ago Process shots: fry onion and garlic (photo 1), fry beef (photo 2), stir in tomato puree (photo 3), stir in stock, passata, herbs and seasoning (photo 4), simmer then stir in parmesan …
From dontgobaconmyheart.co.uk


OLIVE OIL AND GARLIC SPAGHETTI RECIPE - CLEAN EATING
When the pasta is almost ready, heat about ½ cup of the olive oil in a large, heavy skillet over medium heat. Turn the heat to low, add the garlic and a pinch of salt, then cook for 10 seconds, stirring frequently, taking care not to let the …
From cleaneatingmag.com


SPAGHETTIOS-INSPIRED ANELLETTI AL FORNO RECIPE - MASHED
13 hours ago When the pasta is finished cooking, scoop it directly into the pot with the sauce. Stir the pasta and sauce together, and scoop this into a 9x13-inch baking dish. In a bowl, …
From mashed.com


27 EASY AND TASTY EDAMAME PASTA RECIPES BY HOME COOKS
servings Pasta *I cooked 160g Spiral Pasta, Salt for cooking Pasta, (about 150g) Asparagus *end trimmed and cut into 3-4cm pieces, Onion *finely chopped OR thinly sliced, Garlic *finely …
From cookpad.com


ONE-PAN CREAMY GARLIC SHRIMP PASTA
Add wine: Pour in wine and let it cook off. Stir in cream & parmesan: Add the remaining butter, slowly stir in cream and Parmesan cheese, and squeeze the rest of the lemon juice.Stir and ad a splash of reserve pasta water to loosen …
From theyummybowl.com


ZESTY LEMON GARLIC PASTA: A CLASSIC ITALIAN FAVORITE
3 days ago 8 oz dried spaghetti (or any long pasta like linguine, capellini, or angel hair pasta) 2 tbsp olive oil; 2 tbsp butter; 4 cloves garlic, minced; ½ tsp crushed red pepper flakes (optional …
From nazninskitchen.com


359112 SPAGHETTI WITH EDAMAME PARSLEY GARLIC AND OLIVE OIL RECIPES
garlic clove, finely minced (more to taste), fresh parsley leaves, extra virgin olive oil, frozen shelled edamame, preferably organic or 1 1/3 cups frozen peas, whole grain spaghe
From recipeofhealth.com


Related Search