Spaghetti Sandwich Recipes

MURRAY'S SPAGHETTI SANDWICHES

Steps:

• To a large dutch oven over medium-high heat add ground beef and seasoning. Cook until meat is no longer pink.
• Drain, return meat to pot and add olive oil. Stir in the sauce and cook to heat. Add pasta and toss to combine, heating through.
• Butter the bread slices and serve them at the table with the spaghetti. Let everyone grab a slice of bread and place a heaping forkful or so of spaghetti into the center of the bread elongated like a hot dog. Fold the bread around it and enjoy!
• NOTE: Eat over the plate as it can get a bit messy, but in a yummy sort of way. :).

GRAND-MA-MA'S SPAGHETTI SANDWICHES

Steps:

• Turn on the oven broiler to high. Put the rack 10cm from the heat. Put the olive oil in a non-stick fry-pan on medium heat. Add the leftover spaghetti. Turn with a wooden spoon until the spaghetti is warmed. Pour on the eggs and cook for 30 seconds. Sprinkle the cheese over and slide the pan under the broiler. Broil until the eggs are firm and the frittata is lightly browned on top. Slice out onto on to a plate. To serve pile a few slices of the frittata on your favorite bread.

GRILLED SPAGHETTI SANDWICH

Steps:

• Melt butter with garlic powder in a large skillet.
• Cut a slice of the crust off the top and bottom of each hoagie roll. Brush the cut sides with some of the garlic-flavored butter.
• Split the rolls and line the insides with mozzarella cheese slices. Mix spaghetti and spaghetti sauce together in a bowl; divide between the hoagie rolls and sandwich the rolls around the cheese and pasta mixture.
• Grill the sandwiches in the skillet until the cheese melts completely, about 5 minutes per side.

SPAGHETTI SANDWICH

Steps:

• Beat the eggs, milk, black pepper and cayenne pepper together.
• Place 4 slices of bread on a board and top with Cheese.
• Spread equal amounts of Spaghetti on bread and then top with slices of ham or salami.
• Top with the remaining bread slices to make sandwiches.
• Heat butter in a frying pan and when hot, dip one sandwich into the egg mixture quickly to coat both sides.
• Place into the hot frying pan and cook over a moderate heat for about 2 minutes until golden.
• Flip and cook the other side until the sandwich is hot and golden.
• Cook the remaining sandwiches and serve hot.
• Note: These Sandwiches will cook in a sandwich maker.