Southwestern Spice Mix Recipes
SOUTHWESTERN SEASONING MIX
I am not sure where this recipe was found, but it was submitted by Cheryl Miller of Ft Collins CO. I love it!
Provided by Colorado Lauralee
Categories Vegetable
Time 10m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Combine all ingredients.
- Store in an air tight container.
- Use as a seasoning for cooked vegetables, grilled meats or for chip dips.
- For use as a dip, combine 1 tablespoon mix with 1 cup sour cream and salt to taste. Chill for 1 hour.
- ENJOY!
Nutrition Facts : Calories 339.4, Fat 11.3, SaturatedFat 1.6, Sodium 360.8, Carbohydrate 65.8, Fiber 24.7, Sugar 14.7, Protein 13.2
SOUTHWESTERN SEASONING MIX
I like to experiment with spice and this is one of my creations. There are so many different way to put it to use.-Cheryl Miller, Fort Collins, Colorado
Provided by Taste of Home
Time 5m
Yield 1 cup.
Number Of Ingredients 8
Steps:
- Combine all ingredients. Store in an airtight container. Use as a seasoning for cooked vegetables, grilled meats or chip dips.
Nutrition Facts : Calories 2 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
SOUTHWESTERN SPICE MIX
Toss this mix with two pounds of potatoes before grilling. Once they have finished cooking, sprinkle the potatoes with fresh lime juice, if desired.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes about 1 tablespoon
Number Of Ingredients 5
Steps:
- Stir together spices in a small bowl.
EMERIL'S SOUTHWEST SEASONING:
Steps:
- Combine all ingredients thoroughly.
SOUTHWESTERN SPICE MIX (FOR GRILLING)
This mix is intended for roasted potatoes, coated on just before cooking. I have tried it on other grilled vegetables nad it works just as well. From Martha Stewart.
Provided by Just Happy
Categories Southwestern U.S.
Time 5m
Yield 1 tbsp
Number Of Ingredients 6
Steps:
- Toss together. Coat on potatoes just before grilling.
- Add a squeeze of lime juice if desired.
Nutrition Facts : Calories 16.3, Fat 0.9, SaturatedFat 0.1, Sodium 1179.9, Carbohydrate 2.5, Fiber 1.2, Sugar 0.2, Protein 0.7
SOUTHWEST SPICE BLEND
This is a versatile blend that I like to use when I want to add a southwest twist to my cooking. I add 2-3 tablespoons to lean ground meat when I make chili. I even mix it with canned tomatoes for a spiced tomato blend. You can even mix 1 tablespoon with the juice of a couple of limes for a marinade. I think the original recipe came from Canadian Living magazine.
Provided by Sweet PQ
Categories < 15 Mins
Time 5m
Yield 1 cup
Number Of Ingredients 9
Steps:
- Combine all ingredients and store in a sealed jar.
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