Southwestern Creamy Jalapeño Chicken Dip Recipes
JALAPENO CHICKEN DIP
This is so easy! People are always amazed when I give them the recipe. You can make it as spicy as you want or not at all.
Provided by Alona
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 10m
Yield 15
Number Of Ingredients 5
Steps:
- Combine the chicken and seasoned salt in a large skillet over medium-low heat; heat through.
- Combine the cream cheese and chicken soup in a microwave-safe bowl; cover and heat for 1 minute in the microwave. Add the chicken mixture and continue to heat at 1 minute intervals until the liquid bubbles. Stir in the jalapenos and serve immediately.
Nutrition Facts : Calories 153.8 calories, Carbohydrate 2.3 g, Cholesterol 46.1 mg, Fat 13.1 g, Protein 6.8 g, SaturatedFat 7.3 g, Sodium 330.8 mg, Sugar 0.2 g
CREAMY CHICKEN DIP
Water chestnuts add a pleasant crunch to this rich and ultra-creamy appetizer. This dip is absolutely delicious and a real crowd favorite! -Pamela Luce, Independence, Missouri
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 3-1/2 cups.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first seven ingredients. Fold in chicken. Serve with crackers. Refrigerate leftovers.
Nutrition Facts : Calories 190 calories, Fat 16g fat (4g saturated fat), Cholesterol 33mg cholesterol, Sodium 172mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 7g protein.
CREAMY SOUTHWESTERN CHICKEN DIP
My girlfriend makes this for parties and cookouts, and it's always a hit. The recipe was passed to her by a coworker of hers, so I'm not sure where it originated. It can be served immediately, or you can put it all together the night before and heat it up (step 3) the next day. It's really tasty and super-simple!
Provided by Cluich
Categories Chicken Breast
Time 14m
Yield 8 cups
Number Of Ingredients 6
Steps:
- Put cream cheese in a microwave-safe bowl and microwave until the cream cheese is slightly softened.
- Add chicken, taco seasoning, and salsa. Mix thoroughly. Top with Monterey Jack cheese, then cover.
- Microwave for another 6-10 minutes. Stir and serve with tortilla chips.
Nutrition Facts : Calories 252.3, Fat 20.2, SaturatedFat 12.1, Cholesterol 67.9, Sodium 619.7, Carbohydrate 4.8, Fiber 1, Sugar 2.1, Protein 13.8
SOUTHWESTERN CREAMY JALAPEñO-CHICKEN DIP
If you like spicy cloaked in a layer of creamy and cheesy, you'll certainly like digging into this Southwestern Creamy Jalapeño-Chicken Dip.
Provided by My Food and Family
Categories Dips & Spreads
Time 10m
Yield 18 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Spread cream cheese spread onto bottom of microwaveable pie plate.
- Combine chicken, pico de gallo and corn; spoon over cream cheese. Top with shredded cheese.
- Microwave on HIGH 2 min. or until heated through.
Nutrition Facts : Calories 60, Fat 4 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 20 mg, Sodium 150 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 1 g, Protein 4 g
SOUTHWESTERN CREAMY JALAPEñO-CHICKEN DIP
How to make Southwestern Creamy Jalapeño-Chicken Dip
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- SPREAD cream cheese spread onto bottom of microwaveable pie plate.
- COMBINE chicken, pico de gallo and corn; spoon over cream cheese. Top with shredded cheese.
- MICROWAVE on HIGH 2 min. or until heated through.
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- In a medium pot over medium heat, combine 8oz cream cheese, 16 oz tub sour cream and 6 Tbsp unsalted butter and melt together, whisking until blended.
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- Separate dough into 8 biscuits. Separate each biscuit into 2 layers, to make 16 rounds. Place 1 piece cheese on center of each biscuit round. Fold edges up and over cheese; pinch firmly to seal. Shape into a ball. Place balls around edge of skillet with pinched end facing down.
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- Bake 20 to 25 minutes or until biscuits are baked through and deep golden brown on top. Cool 5 minutes before serving.
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