Southwestdryrub Recipes

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SOUTHWEST RUB



Southwest Rub image

Make and share this Southwest Rub recipe from Food.com.

Provided by Chef Buggsy Mate

Categories     Low Cholesterol

Time 5m

Yield 1/4 cup

Number Of Ingredients 6

1 tablespoon chili powder
2 1/2 teaspoons garlic powder
1 teaspoon Mexican oregano, crushed
1 tablespoon ground cumin
1/2 teaspoon salt
1 1/2 teaspoons dried cilantro, crushed

Steps:

  • Combine all ingredients and store in an airtight container.
  • Use to season all types of beef, chicken, pork, rice or potatoes.

Nutrition Facts : Calories 312, Fat 10.6, SaturatedFat 1.4, Sodium 5244.1, Carbohydrate 55.9, Fiber 19.9, Sugar 4.2, Protein 15.2

EMERIL LAGASSE SOUTHWEST DRY RUB



Emeril Lagasse Southwest Dry Rub image

Been using this rub for a number of years - one of the best. https://www.foodnetwork.com/recipes/emerils-southwest-dry-rub-3645894

Provided by Gagoo

Categories     Low Cholesterol

Time 10m

Yield 2 cups

Number Of Ingredients 9

1 tablespoon ground cumin
1 tablespoon ground coriander
1 tablespoon granulated garlic
1 tablespoon granulated onion
1 tablespoon kosher salt
1 tablespoon cracked black pepper
3 tablespoons chili powder
2 tablespoons paprika
1 tablespoon cayenne

Steps:

  • Combine all ingredients thoroughly.
  • Can be stored in an air tight container for six months or so.

Nutrition Facts : Calories 117.2, Fat 4.4, SaturatedFat 0.7, Sodium 3702.5, Carbohydrate 22.4, Fiber 10.5, Sugar 2.3, Protein 5.3

SOUTHWEST DRY RUB



Southwest Dry Rub image

Make and share this Southwest Dry Rub recipe from Food.com.

Provided by Diana Adcock

Categories     Low Cholesterol

Time 5m

Yield 2 cups, or so

Number Of Ingredients 8

3 teaspoons chili powder
2 teaspoons paprika
1 teaspoon cayenne
1 teaspoon cumin
1 teaspoon coriander, ground
1 teaspoon granulated garlic
1 teaspoon kosher salt
1 teaspoon cracked black pepper

Steps:

  • Combine all ingredients in an airtight container, shake it up and use it up.

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