Southern Fried Salmon Patties Recipes

SOUTHERN FRIED SALMON PATTIES RECIPE - (4/5)

Southern Fried Salmon Patties Recipe - (4/5) image

Provided by Becky Jo

Number Of Ingredients 6

Ingredients

1 (14-3/4-ounce) canned salmon
1/4 cup onion, finely chopped
1/4 cup cornmeal
1/4 cup flour
1 egg
3 tablespoons mayonnaise

Steps:

Open salmon and drain thoroughly. Place drained salmon in mixing bowl and flake evenly with a fork. Add onion, corn meal, flour, mayonnaise, and egg. Stir until well blended. Shape the mixture into patties about the size of an average burger or less. Cook in oil in skillet over medium heat until browned on each side. Turn once while frying. The mayonnaise helps the patties hold their shape and keeps them from being too dry.

More about "southern fried salmon patties recipes"

2016-02-08 Southern Fried Salmon Patties. Total Time: 20 minutes. Serving Size: 4. Calories per serving: 168. Ingredients. 2 cans Pink Salmon (6oz cans boneless, skinless) 2 eggs 1/4 of a large Onion 4 1/2 tbsp Cornmeal 1/4 cup Flour 1/2 tsp Salt 1/2 tsp Fresh Ground Black Pepper; Instructions. Preheat oil for frying in a skillet over medium heat. (You only need enough oil to cover half of the patties ...
From ourcraftykitchen.com

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2012-02-20 Southern Fried Salmon Patties: This is fish even the kids will enjoy eating. Simple, quick, easy to make, and tastes even better between two slices of bread or in a bun. Add a little mayo or whip up your own special sauce and you’ve got supper on the table in no time flat. Scale 1x 2x 3x Ingredients. 1 – 12 oz. can of Pink Salmon…
From tasteofsouthern.com

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View full nutritional breakdown of Southern Fried Salmon Patties calories by ingredient. Introduction Quick and easy to make. The cornmeal gives this a crisp outside and flaky inside. Quick and easy to make. The cornmeal gives this a crisp outside and flaky inside. Minutes to Prepare: 10. Minutes to Cook: 5. Number of Servings: 4. Ingredients. Pink Salmon (canned), 1 can 14 3/4 oz Onions, raw ...
From recipes.sparkpeople.com

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