Southern Chocolate Pudding Cake Recipes
SOUTHERN COMFORT CAKE
This is a delicious coffee cake, you might say comforting!
Provided by Debbie
Categories Desserts Cakes Cake Mix Cake Recipes Coffee Cake
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray one 9 inch bundt pan with non-stick cooking spray.
- Combine the cake mix, instant vanilla pudding, eggs, milk, oil, Southern Comfort and chopped walnuts. Beat for 2 minutes. Then pour batter into the prepared pan.
- Bake at 350 degrees F (175 degrees C) for 1 hour to 1 hour and 10 minutes or until a toothpick inserted in the cake comes out clean. Let cake cool in pan for 10 minutes then invert onto a cake dish and enjoy.
Nutrition Facts : Calories 448.3 calories, Carbohydrate 43.9 g, Cholesterol 63.7 mg, Fat 25.6 g, Fiber 1.5 g, Protein 6.6 g, SaturatedFat 3.5 g, Sodium 428.6 mg, Sugar 25.8 g
CHOCOLATE BREAD PUDDING
Easy recipe!
Provided by The Southern Lady Cooks
Categories Dessert
Time 1h5m
Number Of Ingredients 17
Steps:
- In a large bowl pour hot water over biscuit pieces and toss with a spoon. Let set for about 10 minutes. Mix the rest of the ingredients, except chocolate chips and nuts, together in a smaller bowl with a whisk. Pour over biscuits. Fold in chocolate chips. Spray a 2 quart casserole dish and fill with mixture. Spread nuts over the top. Bake in preheated 350 degree oven 50 - 55 minutes. Makes about 8 servings. Serve with hot fudge topping below. Can add ice cream and topping to serve.
25 BEST SOUTHERN DESSERT COLLECTION
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- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a southern treat in 30 minutes or less!
Nutrition Facts :
SOUTHERN CHOCOLATE TORTE
This towering torte takes guests' breath away every time! It's my most-requested cake recipe, has an unforgettable frosting and makes a grand showpiece for any holiday spread.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, sift the cake and pudding mixes. In another bowl, whisk the eggs, milk and oil. Add to dry ingredients; beat until well blended. , Pour into three greased and floured 9-in. round baking pans. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely., In a large bowl, beat the cream cheese and sugars until smooth. Finely chop eight candy bars; stir into cream cheese mixture. Fold in whipped topping. , Spread frosting on cake plate, between layers and over the top and sides of the cake. Chop the remaining candy bars; sprinkle over top and along bottom edge of cake. Cover and refrigerate overnight. Store in the refrigerator.
Nutrition Facts : Calories 617 calories, Fat 29g fat (15g saturated fat), Cholesterol 78mg cholesterol, Sodium 531mg sodium, Carbohydrate 79g carbohydrate (56g sugars, Fiber 1g fiber), Protein 6g protein.
OLD FASHIONED CHOCOLATE CAKE ICING
This cooked chocolate icing was always on the cakes Mama made me for my birthday. Icing is thin, whereas a frosting is thicker and creamy. Takes about 15 minutes to cook, and you have to stir it constantly, but well worth the effort.
Provided by Steve Gordon
Categories Desserts
Time 15m
Yield Varies
Number Of Ingredients 5
Steps:
- Place sugar in a medium sauce pot. The taller the pot the better.
- Add butter.
- Add cocoa.
- Add vanilla flavoring.
- Add milk.
- Place saucepot over Medium heat on stove top.
- Constantly stir the mixture as the sugar and butter dissolve. Do NOT walkaway.
- As pot tries to boil over, remove from heat and let mixture settle down.
- Mixture will soon settle, but you must constantly keep stirring the pot.
- Let mixture cook for 12 - 15 minutes until it thickens. Something about like applesauce or apple butter.
- Remove from heat when thickened and spread warm icing over cake layers.
- Enjoy!
SOUTHERN CHOCOLATE PUDDING CAKE
This recipe still reminds me of Sunday Dinner when I was a child. It's so delicious and moist, and it's also very easy to make. Of course, my mom's was made from scratch but this is made convenient and easy using a chocolate cake mix...
Provided by Linda Griffith
Categories Cakes
Time 55m
Number Of Ingredients 9
Steps:
- 1. CAKE: Preheat oven to 350 degrees. Combine all cake ingredients in a bowl and beat well. Pour into greased and floured 9x13 inch baking pan. Bake for 35 minutes. Do the toothpick test to make sure it is done.
- 2. ICING: Mix condensed mix and chocolate syrup in a small bowl. Pour over cake and let it soak in. Refrigerate for several hours. Spread whipped topping over cake and top with chopped pecans.
More about "southern chocolate pudding cake recipes"
CHOCOLATE PUDDING CAKE | RICARDO
From ricardocuisine.com
5/5 (109)Total Time 1 hr 30 minsCategory DessertsCalories 650 per serving
- With the rack in the middle position, preheat the oven to 180 °C (350 °F). Butter a 33 x 23-cm (13 x 9-inch) baking dish.
- In a saucepan, combine the brown sugar, cocoa powder, and cornstarch. Add the water and cream and bring to a boil, stirring with a whisk. Stir in the vanilla. Set aside.
CHOCOLATE PUDDING CAKE - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
5/5 (18)Category CakeCuisine American, SouthernTotal Time 55 mins
- I make this in a 7 1/2 x 11 inch baking dish. You can use a 2 quart casserole dish as well. Mix butter, sugar, cocoa and salt together with a spoon right in the dish. Add flour, baking powder, and milk and mix well. In a separate bowl, mix cocoa and brown sugar and sprinkle over cake.
- Pour boiling water over the entire thing and do not mix. Bake in preheated 350 degree oven 35 minutes. Cake will be on top with pudding bubbling through. Delicious with ice cream.
15 BEST SOUTHERN DESSERT RECIPES — EAT THIS NOT THAT
From eatthis.com
Author Meghan De Maria
- Banana Pudding. Head to a hole-in-the-wall barbecue restaurant in the South, and you'll likely find banana pudding on the menu. It's the perfect ending to a Southern meal.
- Coca-Cola Cake. Cake that's made with Coke? Yep, it's a Southern thing! And don't knock it until you try it. Get our recipe for Coca-Cola Cake.
- Blueberry Peach Cobbler. Looking for a dessert that's as sweet as a Georgia peach? You can't go wrong with our cobbler recipe, which adds blueberries for extra flavor.
- Grilled Strawberry Shortcake. Strawberry shortcake is delicious on its own, but if you want to kick things up, throw this dessert on the grill. Perfection.
- Key Lime Pie. Florida is a Southern state, and there's no more quintessential Floridian treat than key lime pie. It's a summertime sweet you won't be able to resist.
- Coconut Cream Pie. Not into key lime pie? Try this coconut cream pie recipe instead. Get our recipe for Healthier Coconut Cream Pie.
- Apple Pie. We can't mention Southern pies without the classic apple, a staple at any Southern cookout. Our recipe uses a crumb-based topping, rather than a double crust.
- Sweet Potato Pie. Another pie recipe? What can we say—the South knows how much you can do with a pie crust and some creative filling ideas. Sweet potatoes are North Carolina's state vegetable, but you'll find this delicacy all over the U.S. South.
- Red Velvet Cake. As legend has it, red velvet cake originated in New York City at the Waldorf-Astoria hotel. But you'll also find it in plenty of Southern bakeries; it pairs especially well with the classic Southern soda, Cheerwine.
- Hummingbird Cake. Not into red velvet? Give hummingbird cake a try! This delectable treat features bananas and pineapple for a dessert that's unlike anything you've had before.
CHOCOLATE COBBLER | SOUTHERN LIVING
From southernliving.com
4/5 (8)Total Time 45 mins
- Preheat oven to 350°F. Place butter in an 11- x 7-inch baking dish. Place dish in oven (the oven does not need to be fully preheated). Heat until butter melts, about 10 minutes. Remove from oven.
- Stir together flour, chocolate chips, ½ cup of the brown sugar, ⅓ cup of the granulated sugar, and 2 tablespoons of the cocoa in a medium bowl. Stir together milk and vanilla in a separate bowl. Stir milk mixture into flour mixture until batter is smooth. Pour batter evenly over melted butter in baking dish (do not stir).
- Stir together remaining 5 tablespoons cocoa, ¼ cup brown sugar, and ⅔ cup granulated sugar in a small bowl. Sprinkle evenly over batter in baking dish (do not stir). Gently pour boiling water over mixture in dish (do not stir).
- Bake in preheated oven until edges are golden brown and mixture is set on top, 30 to 35 minutes. Serve cobbler warm with vanilla ice cream.
CHOCOLATE PUDDING CAKE RECIPE | MYRECIPES
From myrecipes.com
4/5 (8)Calories 351 per servingServings 8
- Lightly spoon flour into a dry measuring cup; level with a knife. Sift together flour, 3/4 cup sugar, cocoa, baking powder, and salt over a large bowl. Add milk, 3 tablespoons butter, and vanilla, stirring until smooth. Set aside.
- Combine 1 1/2 cups sugar and water in a small saucepan. Bring to a boil, stirring to dissolve sugar. Remove from heat.
- Place a 10-inch cast-iron skillet in a 375° oven for 15 minutes. Place 1 tablespoon butter in preheated pan, swirling to evenly coat pan. Add batter, spreading evenly over pan. Pour water mixture slowly over batter; do not stir (mixture will bubble). Bake at 375° for 28 minutes or until cake is set. Let stand 10 minutes before serving.
CHOCOLATE ECLAIR CAKE | SOUTHERN LIVING
From southernliving.com
4/5 (4)
- For Pastry Cream:Whisk together sugar and cornstarch in a medium saucepan. In separate bowl, whisk together milk and egg yolks until combined. Add milk mixture to saucepan with 2 Tbsp. butter. Place saucepan over medium-high and whisk constantly until mixture begins to boil. Continue whisking for 30 seconds until mixture is thick. Remove from heat, and stir in 1 Tbsp. butter and vanilla. Transfer mixture to refrigerator.
- For Pastry Decorations:Preheat oven to 400°F. Prepare 1 piping bag with plain 1/2-inch piping tip. Combine butter, sugar, salt, and water in a saucepan over medium-high. Bring to boil, add flour, and stir vigorously until dough comes together and a dry film coats the bottom of the pan, about 2 minutes. Remove from heat and set aside for 3 minutes. Add one egg, and stir vigorously until fully incorporated. Add another egg and stir again until smooth, shiny, and thick. Place in piping bag, and pipe 1 1/4-inch-diameter rounds on a parchment paper-lined baking sheet. Using a damp finger, press down any peaks of dough so the surface of each round is perfectly domed. Bake for 10 minutes, lower oven temperature to 350°F and bake until golden brown, 15-18 minutes. Cool completely before cutting each puff in half horizontally, removing tops and dusting with powdered sugar. Set aside. Place bottoms in a food processor, and pulse until pastry becomes fine crumbs. Transfer to a baking sheet, and b
- For Cake Layers:Preheat oven to 350°F. Grease three 9-inch round cake pans. In a medium-sized bowl, whisk together flour, baking powder, and salt. Set aside. In a stand mixer, cream together butter, shortening, and sugar until light in color, about 3 minutes. Add eggs one at a time, waiting until each egg is fully incorporated before adding the next. Beat on medium-high for 3 minutes. In a separate bowl, combine buttermilk, oil, and vanilla. With mixer on low, slowly stream buttermilk mixture into butter mixture. Increase to medium speed and beat until light and fluffy, about 5 minutes. Add flour mixture and mix until combined, about 1 minute. Pour into prepared cake pans, and bake until lightly golden and a toothpick inserted into the center comes out clean, about 30 minutes. Cool in pans for 10 minutes before removing to a wire rack to cool completely.
- For Eclair Buttercream:Cream together butter and powdered sugar until lightened in color, about 3 minutes. Add vanilla and salt. Then add 6 Tbsp. prepared Pastry Cream and the toasted pastry crumbs from Step 2. Beat until combined. Place buttercream into piping bags.
HOMEMADE CHOCOLATE PUDDING | SERVING UP SOUTHERN
From servingupsouthern.com
Reviews 4Estimated Reading Time 5 mins
- Pour the half-and-half mixture into the chocolate mixture and heat, stirring constantly with a whisk until the mixture suddenly thickens.
MOCHA PUDDING CAKE RECIPE | SOUTHERN LIVING
From southernliving.com
Servings 6-8Total Time 2 hrs 20 minsCategory Slow Cooker Recipes
- Stir together all ingredients except ice cream in a large bowl. Pour into a lightly greased 3-quart slow cooker.
- Cover and cook on LOW 2 to 2 1/2 hours or until set around the edges but still soft in the center. Let stand, covered, 30 minutes. Serve warm with ice cream, if desired.
NINE LAYER CHOCOLATE CAKE RECIPE - TASTE OF SOUTHERN
From tasteofsouthern.com
5/5 (1)Category DessertsServings 10-12Total Time 2 hrs
POPULAR CAKE RECIPES-THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
Reviews 5Estimated Reading Time 4 mins
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