Southern Apple Crumble Cookie Mix Recipes

OATMEAL COOKIE APPLE CRUMBLE

Steps:

• Heat oven to 325°. Prepare a 9x9 baking dish by spraying with cooking spray. Set aside.
• Peel each apple and thinly slice OR chop into small chunks. Place apples into a mixing bowl.
• Add the brown sugar, granulated sugar, cinnamon, and chopped butter into the apples and stir until all the apples are coated in the cinnamon & sugar mixture. Dump the apples into the prepared pan and spread out evenly.
• In the same bowl combine the oatmeal cookie mix, melted butter, and chopped pecans. Stir together until thick crumbles form. Sprinkle it over the apples in the baking dish. * DO NOT prepare the cookie mix according to package directions before adding it into the bowl. Just dump the dry contents from the pouch.
• Bake for 40-50 minutes or until apples are at desired cook, the topping is a light golden brown, and the edges are bubbly.
• Let the apple crumble sit and rest for 10-15 minutes before serving with vanilla ice cream, caramel syrup, and additional chopped pecans (if desired).

BEST APPLE CRUMBLE

Steps:

• Heat oven to 300°F. Spray bottom and sides of 8-inch square (2-quart) glass baking dish with cooking spray. In large bowl, toss filling ingredients. Spread mixture in baking dish.
• In same large bowl, stir cookie mix and melted butter until crumbly. Sprinkle over filling.
• Bake 40 minutes. Remove from oven; sprinkle with pecans. Bake 15 to 20 minutes longer or until topping is golden brown. Serve warm or at room temperature.

SOUTHERN APPLE CRUMBLE (COOKIE MIX)

Steps:

• Heat oven to 300°F
• Spray bottom and sides of 8-inch square (2-quart) glass baking dish with cooking spray.
• In large bowl, toss filling ingredients.
• Spread mixture in baking dish.
• In same large bowl, stir cookie mix and melted butter until crumbly.
• Sprinkle over filling.
• Bake 40 minutes.
• Remove from oven; sprinkle with pecans.
• Bake 15 to 20 minutes longer or until topping is golden brown.
• Serve warm or at room temperature.