South Beach Taco Soup Recipes

SOUTH BEACH TACO SOUP

Steps:

• Cook ground beef and onion in medium saucepan over medium heat until meat is browned and onion is tender. Drain.
• Mix in water, tomatoes, kidney beans, tomato sauce and taco seasoning. Bring to a boil.
• Cover, reduce heat, and simmer for 30 minutes.
• Serve topped with cheese, yogurt and avocado slices if desired.

SOUTH BEACH TACOS IN 20 MINUTES

Steps:

• Mix to combine spices for the taco seasoning. Heat skillet on medium heat and add oil. Add turkey and cook over medium to medium high heat while breaking up the meat with a spatula. After 3-4 minutes add chopped garlic and taco seasoning.
• Continue to cook until turkey is done.
• Usually you will want to use half the taco seasoning from the above recipe and save the remaining for another taco night. For stronger taco flavor use more seasoning.
• To prepare tacos, use leaf lettuce as a taco shell and add condiments as you choose.

EASY TACO SOUP WITH GROUND BEEF

Steps:

• Add beef, onion, and garlic to a 4- to 6-quart Dutch oven. Cook over medium heat, stirring and breaking up lumps, until meat is browned and onion is tender, 5 to 7 minutes.
• Stir in diced tomatoes, corn, beans, tomato sauce, beef broth, green chiles, chili powder, and cumin. Bring to a boil; reduce heat to low. Simmer, covered, about 20 minutes.
• Serve soup topped with Cheddar cheese, sour cream, crushed chips, jalapeño slices, and/or black pepper.