South American Hot Chocolate With Chillies Recipes

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HOT CHOCOLATE - SOUTH AMERICAN STYLE



Hot Chocolate - South American Style image

This is a traditional South American chocolate drink, but to market it well I made it hot chocolate, even though in the old days, South Americans didn't drink it hot. The recipe uses chili powder, and I used red bell pepper to match the sweetness of the chocolate. This is a good way to bring an old recipe into today.

Provided by FAWN1N

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 25m

Yield 4

Number Of Ingredients 7

¼ cup white sugar
¼ cup Dutch process cocoa powder
2 tablespoons chili powder
1 cup water
1 red bell pepper, seeded and sliced into strips
2 cups milk
2 tablespoons cherry brandy

Steps:

  • In a saucepan over low heat, stir together the sugar, cocoa powder and chili powder. Cook and stir for 5 minutes. Add water and bell pepper strips, and mix well. Bring to a simmer, and stir in milk. When the mixture is heated to your liking, remove the pepper strips with a slotted spoon. Add cherry brandy if using, and serve.

Nutrition Facts : Calories 165 calories, Carbohydrate 25.1 g, Cholesterol 9.8 mg, Fat 3.9 g, Fiber 3.6 g, Protein 5.8 g, SaturatedFat 2.1 g, Sodium 92.4 mg, Sugar 19.8 g

SOUTH AMERICAN HOT CHOCOLATE (WITH CHILLIES)



South American Hot Chocolate (With Chillies) image

Make and share this South American Hot Chocolate (With Chillies) recipe from Food.com.

Provided by SolightlyUK

Categories     Beverages

Time 15m

Yield 8 serving(s)

Number Of Ingredients 4

1 liter whole milk
2 red chilies
200 g waitrose continental chocolate, broken into small pieces
200 ml single cream

Steps:

  • Pour the milk into a saucepan. Carefully slice the chillies in half lengthways and deseed, leaving the stalks attached in order to remove them from the milk easily. Add to the milk.
  • Slowly bring to a shivering simmer. Remove from the heat and infuse for 10 minutes, so that the milk takes on the chilli flavour. Reheat the milk, add the broken chocolate and cream and stir on a low heat until the chocolate is dissolved. Remove and discard the chillies. Serve garnished with a slice of fresh chilli.

Nutrition Facts : Calories 274.1, Fat 24.1, SaturatedFat 14.7, Cholesterol 28.8, Sodium 69.3, Carbohydrate 16.4, Fiber 5, Sugar 7.7, Protein 8.8

FIERY CHILI HOT CHOCOLATE RECIPE BY TASTY



Fiery Chili Hot Chocolate Recipe by Tasty image

Here's what you need: whole milk, dark chocolate, chili flake, brown sugar, whipped cream, chili flake, chocolate

Provided by Ellie Holland

Categories     Drinks

Time 30m

Yield 2 servings

Number Of Ingredients 7

1 ¾ cups whole milk
¾ cup dark chocolate
1 pinch chili flake
1 tablespoon brown sugar
whipped cream, to taste
½ teaspoon chili flake, to taste
chocolate, grated

Steps:

  • Gently heat the milk in a saucepan over a medium heat.
  • Stir in the dark chocolate, chili flakes, and brown sugar.
  • Take off the heat and pour into a tall glass.
  • Garnish with whipped cream, chilli flakes, and grated chocolate.
  • Enjoy!

Nutrition Facts : Calories 487 calories, Carbohydrate 57 grams, Fat 31 grams, Fiber 11 grams, Protein 11 grams, Sugar 37 grams

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