Sour Cream Dressing Recipes

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SOUR CREAM DRESSING



Sour Cream Dressing image

Use this recipe to dress our Roasted Chicken Salad.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Yield Makes about 1 cup

Number Of Ingredients 4

1/2 cup mayonnaise
2 tablespoons sour cream
1/4 cup cider vinegar
Coarse salt and freshly ground pepper

Steps:

  • In a small bowl, whisk together the mayonnaise, sour cream, and vinegar; season with salt and pepper. Refrigerate, covered, until ready to use, up to 4 days.

SOUR CREAM DRESSING



Sour Cream Dressing image

This is a delicious tangy and sweet dressing. It's perfect over a fresh spinach salad and is my fiance's favorite!

Provided by Inge Wolf

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Sour Cream Dressing Recipes

Time 6h10m

Yield 12

Number Of Ingredients 9

1 cup olive oil
5 tablespoons red wine vinegar
¼ cup sour cream
1 ½ teaspoons salt
½ teaspoon mustard powder
¼ cup white sugar
2 teaspoons chopped fresh parsley
1 clove garlic, minced
1 pinch ground black pepper

Steps:

  • Whisk together the oil, vinegar, sour cream, salt, mustard, sugar, parsley, garlic and pepper. Refrigerate at least 6 hours before serving.

Nutrition Facts : Calories 189.2 calories, Carbohydrate 5.2 g, Cholesterol 2.1 mg, Fat 19.1 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 3.1 g, Sodium 294.2 mg, Sugar 4.2 g

OLD FASHIONED SOUR CREAM SALAD DRESSING



Old Fashioned Sour Cream Salad Dressing image

Make and share this Old Fashioned Sour Cream Salad Dressing recipe from Food.com.

Provided by PalatablePastime

Categories     Salad Dressings

Time 5m

Yield 1 1/4 cups

Number Of Ingredients 6

1 teaspoon salt
1 teaspoon sugar
1/8 teaspoon paprika
1 tablespoon lemon juice
2 tablespoons vinegar
1 cup sour cream

Steps:

  • Stir together salt, sugar, and paprika with lemon juice and vinegar until salt and sugar are dissolved.
  • Whisk in sour cream, blending until smooth.

LETTUCE WITH CREAM DRESSING



Lettuce with Cream Dressing image

"THIS IS one of my mom's original recipes. Though it is very simple to make this dressing, the sweet-sour combination plus the tang of the onion seems to convince people there is some secret ingredient. All my daughters now make this salad as standard fare in their homes."

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 5

8 cups torn leaf or iceberg lettuce
1/2 cup sugar
1/4 cup vinegar
1/3 to 1/2 cup half-and-half cream or sour cream
2 to 3 tablespoons sliced green onions

Steps:

  • Place lettuce in a large bowl. In a small bowl, stir together sugar, vinegar and cream or sour cream until sugar dissolves and dressing is smooth. Stir in green onion. Just before serving, pour over lettuce; toss lightly.

Nutrition Facts : Calories 96 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 14mg sodium, Carbohydrate 20g carbohydrate (18g sugars, Fiber 1g fiber), Protein 1g protein.

CLASSIC COLESLAW WITH CREAMY DRESSING



Classic Coleslaw with Creamy Dressing image

This tangle of cabbage and carrot is dressed with a balance of tangy mustard, mayonnaise, and creamy sour cream to create the standard slaw.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Number Of Ingredients 10

1 tablespoon Dijon mustard
1 tablespoon cider vinegar
1 tablespoon freshly squeezed lemon juice
1 tablespoon sugar
1 teaspoon coarse salt
1/2 cup mayonnaise
1/4 cup sour cream
1 small green cabbage, (about 1 3/4 pounds), finely shredded
2 medium carrots, cut into 1/8-inch-thick matchsticks or coarsely grated
1 small onion, coarsely grated (optional)

Steps:

  • Whisk together mustard, vinegar, lemon juice, sugar, salt, mayonnaise, and sour cream in a small bowl. Refrigerate dressing, covered, until ready to use, or up to 2 days.
  • Put cabbage, carrots, and onion (if desired) in a large bowl. Pour in dressing, and toss thoroughly. Refrigerate, covered, until slaw begins to soften, 1 to 2 hours. If not using immediately, refrigerate, covered, up to 2 days. Just before serving, toss coleslaw again.

SOUR CREAM SALAD DRESSING



Sour Cream Salad Dressing image

In Ukiah, California, Phyllis Groves blends together a few items to create this tangy dressing for fresh greens. "It's easy to prepare ahead of time...or at the last minute," she says. Tip: You can even eliminate the milk and serve the mixture as a sauce over almost any vegetable, Phyllis suggests.

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield about 1 cup.

Number Of Ingredients 6

1 cup sour cream
2 tablespoons milk
1 tablespoon brown sugar
1 tablespoon cider vinegar
1/2 teaspoon ground mustard
1/4 to 1/2 teaspoon salt

Steps:

  • In a bowl, combine the sour cream, milk, brown sugar, vinegar, mustard and salt. Serve Immediately; refrigerate leftovers.

Nutrition Facts : Calories 46 calories, Fat 2g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 95mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges

SOUR CREAM DRESSING FOR COLESLAW



Sour Cream Dressing for Coleslaw image

Make and share this Sour Cream Dressing for Coleslaw recipe from Food.com.

Provided by adopt a greyhound

Categories     Salad Dressings

Time 10m

Yield 2 cups, 2-3 serving(s)

Number Of Ingredients 6

1 cup sour cream, low fat
1/3 cup sugar
1 teaspoon prepared mustard
1/2 teaspoon salt
2 tablespoons vinegar
2 cups coleslaw mix

Steps:

  • Mix together the first five ingredients.
  • Mix with the cabbage mix just before serving.

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