Souperbakedsandwich Recipes

30 SANDWICHES WE CAN'T RESIST

30 Sandwiches We Can't Resist image

From a Cuban sandwich to banh mi to croque monsieur, this round-up covers a wide range of sandwiches from all over the world. Nothing beats this grilled cheese sandwich, though! This American classic is simply irresistible.

Provided by insanelygood

Time 20m

Number Of Ingredients 3

Ingredients

4 slices white bread
3 tablespoons butter, divided
2 slices Cheddar cheese

Steps:

Preheat a skillet over medium heat.
Spread butter on one side of the bread. Place the bread on the skillet, butter-side-down. Top with a slice of cheese.
Spread butter on another slice of bread and place it on top of the cheese, butter-side-up, to close the sandwich.
Grill the sandwich until the bottom side is lightly browned. Flip it over and grill until the bottom side is brown and the cheese is melted.
Repeat steps 2-4 to make a second sandwich.
Cut sandwiches in half. Serve and enjoy!

Nutrition Facts : Calories 400 cal

BAKED HAM AND SWISS SANDWICHES

Baked Ham and Swiss Sandwiches image

These easy, cheesey baked sandwiches have a delightful and delicious buttery onion topping.

Provided by By Jessica Walker

Categories Lunch

Time 35m

Yield 12

Number Of Ingredients 7

Ingredients

12 petite bakery rolls
1 lb sliced deli cooked ham
1 lb sliced Swiss cheese
1/4 cup butter
1 cup diced onion
1/2 teaspoon ground mustard
1 tablespoon Worcestershire sauce

Steps:

Heat oven to 350°F. Line 13x9-inch pan with foil.
Split rolls; place bottoms in pan. Top each evenly with ham and cheese. Cover each with top of roll.
In 1-quart saucepan, melt butter. Add onion, Worcestershire sauce and mustard; cook until onion is soft. Spoon over top of sandwiches.
Bake 15 to 20 minutes or until cheese is melted.

Nutrition Facts : ServingSize 1 Serving

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