Sorghum Cracker Bars Recipes

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SORGHUM CRACKER BARS



Sorghum Cracker Bars image

Make and share this Sorghum Cracker Bars recipe from Food.com.

Provided by grandma2969

Categories     Candy

Time 20m

Yield 2 1/2 dozen

Number Of Ingredients 9

3/4 cup sugar
1/2 cup sorghum
3 tablespoons milk
1 cup graham cracker crumbs
1/2 cup margarine
2/3 cup peanut butter
1/2 cup butterscotch chips
1/2 cup semi-sweet chocolate chips
non stick vegetable oil cooking spray

Steps:

  • spray a 13x9" baking pan -- with non stick vegetable spray.
  • place a single layer of waverly crackers in the bottom of pan.set aside.
  • in a large saucepan, combine the sugar, sorghum, milk, graham cracker crumbs and margarine.
  • bring ingredients to a full rolling boil over medium high heat and boil for 1 1/2 minutes.
  • immediately pour over the waverly crackers in the pan.top with another layer of crackers.
  • in a small saucepan, combine the peanut butter, chocolate, and butterscotch chips, -- melt over medium heat, stirring constantly --
  • pour over the second layer of crackers.
  • cool and cut with a sharp knife.

Nutrition Facts : Calories 1589.9, Fat 96.3, SaturatedFat 30, Cholesterol 2.6, Sodium 947.5, Carbohydrate 173.5, Fiber 9.5, Sugar 117.8, Protein 27.1

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