Soozs Margaritas Made With Beer Recipes

EASY BEERGARITAS

Steps:

• Combine beer, tequila, and limeade in a pitcher. Mix well.
• Run a lime around the rim of a short glass.
• Dip glass in salt.
• Fill glasses with crushed ice.
• Serve Beergaritas over ice, garnished with a lime slice. Enjoy!

BEST BEER MARGARITA

Steps:

• Pour the limeade, tequila, Seven-Up, water and beer into a large glass pitcher; stir with a long-handled spoon until completely blended and the frozen limeade has completely melted.
• Add in lots of ice.
• Adjust with extra water if the mixture is too sweet.
• Serve each glass with a lime wedge on the end.

BEER MARGARITAS

Steps:

• Rub lime wedges around rims of 4 margarita glasses. Dip rims into salt to coat lightly. In a medium pitcher, combine beer, limeade, and tequila. Fill prepared glasses with ice, then with margarita mixture. Garnish with remaining lime wedges. Serve immediately.

BEER MARGARITAS

Steps:

• Pour limeade, tequila, water, and beer into a large pitcher. Stir until well-blended, and limeade has melted. Add plenty of ice, and garnish with lime wedges. Adjust with additional water, if needed.

MARGARITAS

Steps:

• Fill blender with crushed ice. Pour in limeade concentrate, tequila and triple sec. Blend until smooth. Pour into glasses and serve.

SOOZ'S MARGARITAS (MADE WITH BEER)

Steps:

• Pour limeade, Grand Marnier, tequila, water, and beer into a large pitcher.
• Stir until well-blended and limeade has melted.
• Add plenty of ice.
• Pour into margarita glasses rimmed with salt (if salt is desired).
• Garnish with lime wedges.

BEER MARGARITAS

Steps:

• Place sugar and 1/2 cup water in a medium saucepan. Cook, stirring, over medium-high heat until sugar is dissolved. Remove from heat and let cool to room temperature. Stir in lime juice and transfer to refrigerator until chilled.
• Rub a lime wedge around the rim of each of 4 rocks glasses. Fill a saucer with salt, and dip rim of each glass into salt to coat. Fill each glass with 1/2 cup ice; set aside.
• Stir tequila into lime mixture and divide evenly among prepared glasses. Top with beer, stir, and garnish each with a lime wedge. Serve immediately.

BEER MARGARITAS

Steps:

• Rub lime wedges around rims of 4 Margarita glasses.
• Dip rims in salt to coat lightly.
• In a medium pitcher, combine beer, limeade, and tequila.
• Fill prepared glasses with ice, then with margarita mixture.
• Garnish with remaining lime wedges.
• Serve immediately.

BEER MARGARITAS

Steps:

• In a pitcher, combine the limeade concentrate, beer, vodka and water. Serve in pilsner or highball glasses, over ice if desired. Garnish as desired.