Solomons Turkey Delight Recipes

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TURKEY DELIGHT



Turkey Delight image

Turkey Delight is a delicious way to use everyone's favorite Thanksgiving leftovers in a single dish. Turkey, gravy, potatoes and stuffing form a magnificent holiday quartet. I often prepare the dish on Thanksgiving Day, then cook it a few days later.

Provided by Ann Orwig

Categories     Meat and Poultry Recipes     Turkey

Time 1h15m

Yield 32

Number Of Ingredients 4

4 cups cooked, chopped turkey meat
1 (6 ounce) package dry bread stuffing mix
12 potatoes, peeled and chopped
2 cups turkey gravy

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain and mash.
  • Prepare stuffing as directed.
  • Place the stuffing in a 2 quart baking dish. Layer with turkey and cover with 1 cup gravy. Top with mashed potatoes and the remaining gravy.
  • Bake covered in the preheated oven 45 minutes, or until bubbly and lightly browned.

Nutrition Facts : Calories 123.2 calories, Carbohydrate 18.9 g, Cholesterol 13.4 mg, Fat 1.7 g, Fiber 1.9 g, Protein 7.6 g, SaturatedFat 0.4 g, Sodium 176 mg, Sugar 1.1 g

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