Soldiers Kiss Cookies Recipes

SOLDIER'S KISS COOKIES

Steps:

• Preheat oven to 325 degrees Fahrenheit.
• Cut butter and sugar into flour as you would for a pie crust.
• Add egg yolks and mix.
• Form into walnut sized balls and chill overnight.
• Flatten each one with the bottom of a glass on a lightly floured surface.
• Make an indentation in the center of each cookie with your thumb and fill with a small amount of jam.
• Place on an ungreased pan and bake for 15 minutes.
• Sprinkle with powdered sugar.

FORGOTTEN KISS COOKIES

Steps:

• # Preheat over to 375 degrees f.
• # In a large bowl, beat butter, sugars, and vanilla until well blended.
• # Add the flour and blend until smooth.
• # Stir in mini chocolate chips.
• # Mold a scant Tablespoon of cookie dough around each unwrapped kiss, covering completely. Shape into balls.
• # Place into un-greased cookie sheet.
• # Bake 10-12 minutes or until set.
• # Cool slightly, move from cookie sheet to wire rack. Cool completely.
• # Prepare chocolate drizzle, if desired, drizzle over each cooled cookie.
• # Enjoy!
• Chocolate Drizzle = In a small microwavable bowl, place 1/4 cup mini chocolate chips and 1 teaspoon shortening. Microwave for 30 seconds to melt. stir until smooth. Drizzle over cookies.

MERINGUE KISSES II

Steps:

• Preheat oven to 250 degrees F (130 degrees C). Cover cookie sheets with parchment paper.
• Beat egg whites until very stiff and dry. Add 1/4 cup granulated sugar slowly and continue beating until mixture holds its shape.
• Add flavoring extract. Fold in another 1/4 cup sugar and 1/3 cup finely crushed nut brittle or other crushed candy.
• Drop or form into desired shapes on parchment covered cookie sheet. You can sprinkle lightly with either more crushed candy or powdered confectioner sugar, if desired. Place in oven for 30-35 minutes until set and delicately brown.
• To remove baked kisses from paper if you have a problem, lay out a hot, wet towel and place paper with kisses on towel. Let stand about 1 minute and steam will loosen kisses. Slip them off the paper with a spatula.

SECRET KISS COOKIES

Steps:

• In a large bowl, cream butter, sugar and vanilla until light and fluffy, 5-7 minutes. Gradually add flour and mix well. Fold in walnuts. Refrigerate dough until firm, 2-3 hours. , Preheat oven to 375°. Shape into 1-in. balls. Flatten balls and place a chocolate kiss in the center of each; pinch dough together around kiss. Place 2 in. apart on ungreased baking sheets. , Bake until set but not browned, 12 minutes. Cool 1 minute; remove from pans to wire racks. , Sift together 2/3 cup confectioners' sugar and cocoa. While cookies are still warm, roll half in cocoa mixture and half in remaining confectioners' sugar. Cool completely. Store in an airtight container.

SOLDIERS KISSES

Steps:

• Preheat oven to 250 degrees F (120 degrees C). Line a baking sheet with parchment paper.
• Beat the egg whites with an electric mixer until light and frothy; beat in sugar, about 1 tablespoon at a time, until incorporated. Continue beating until the mixture is thick and shiny, 1 to 2 more minutes. Lightly fold in the walnuts. Drop by heaping teaspoonful onto the prepared baking sheet.
• Bake until dry to the touch, about 40 minutes. Cool thoroughly.