Softnoyeastbreadsticks Recipes
QUICK SOFT BREADSTICKS
Our family likes these breadsticks because they are soft and chewy. I like to make them when I am in a hurry because they rise quickly.
Provided by LoveBakedIn
Categories Yeast Breads
Time 35m
Yield 18 breadsticks
Number Of Ingredients 6
Steps:
- Make dough using your favorite method- bread machine, mixer or by hand.
- Roll out into a 10x12 inch rectangle.
- Cut into strips about 3/4 inch wide.
- Give each strip a twist and place on a greased cookie sheet.
- Let rise for at least 20 minutes or more if you have time.
- Bake at 375 for 10-15 minutes.
- Brush with butter and sprinkle with garlic salt and parmesan cheese.
CINNAMON OR GARLIC BREADSTICKS NO YEAST REQUIRED
Make and share this Cinnamon or Garlic Breadsticks No Yeast Required recipe from Food.com.
Provided by Grandma Deb
Categories Breads
Time 30m
Yield 1 pan, 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees. Place oil and butter or margarine in 9x13 pan and place in oven to melt.
- Stir dry ingredients together. Gradually add milk stirring till a dough forms and leaves the side of the bowl. Knead 5-6 times in the bowl. Place on floured countertop and roll into 9x13 rectangle. Lay dough into pre-heated pan on top of the butter and oil. Sprinkle with cinnamon and sugar OR garlic salt. Cut into strips. Bake at 425 for 20 minutes.
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