So Its Bekahs Pulled Pork Now Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SO IT'S BEKAH'S PULLED PORK NOW



So It's Bekah's Pulled Pork Now image

I have adopted this recipe from Mean Chef. This is one of my favorite recipes. The pork is sweet, succulent and falling apart tender. Fabulous served alone, on rolls, in tortillas.

Provided by Bekah

Categories     Pork

Time P1DT8h

Yield 8-10 serving(s)

Number Of Ingredients 15

1 whole pork butt
1/4 cup black pepper
1/4 cup paprika
1/4 cup turbinado sugar
2 tablespoons salt
2 teaspoons dry mustard
1 teaspoon cayenne
3 cups chicken stock
1 cup dry white wine
1/4 cup apple cider vinegar
1/4 cup molasses
1/4 cup chopped plum tomato
3 tablespoons shallots, minced
2 tablespoons pitted dates, minced
1 tablespoon garlic, minced

Steps:

  • For rub: mix all ingredients in a bowl.
  • For sauce: Combine in nonreactive saucepan, bring to boil and simmer until it reduces to 1 1/2 cups.
  • For pork: Rub pork with rub.
  • Place in Plastic bag and refrigerate overnight.
  • Take out pork and re-rub.
  • Let sit at room temperature for 2 hours.
  • Roast on rack uncovered in oven at 250-275 degrees until falling apart tender.
  • It will take 7-8 hours, the internal temperature of the pork when done should be between 195 and 200 degrees.
  • Pull pork into pieces, toss with sauce.
  • Serve with extra sauce (If you prefer, the pork can be served with Pig Pickin Sauce (#31020)).

FALL-APART TENDER PORK BUTT ROAST (PULLED PORK)



Fall-Apart Tender Pork Butt Roast (Pulled Pork) image

Make and share this Fall-Apart Tender Pork Butt Roast (Pulled Pork) recipe from Food.com.

Provided by Wildflour

Categories     Easy

Time 5h20m

Yield 1 roast, 12 serving(s)

Number Of Ingredients 5

1 pork butt (about 4 pounds)
1/4-1/3 cup Worcestershire sauce
3/4 cup light brown sugar
1 cup apple juice
1/2 teaspoon salt

Steps:

  • Preheat the oven to 400°F (200°C). Place the rack slightly below the center of the oven.
  • Place the pork in a casserole that is just large enough to hold it and has a lid.
  • Sprinkle the roast on all sides with worcestershire sauce. Then press brown sugar coating on all sides of the pork. Pour the apple juice down the side of the casserole to the bottom, being sure not to drizzle it on the crusted meat. Cover tightly.
  • Place the roast in the oven and immediately turn the heat down to 200°F (95°C).
  • Roast without opening the oven door for about 5 hours, until the meat is so tender that it pulls apart easily. If the meat does not pull apart easily, cover, and return to the oven and roast 30 minutes more. Check again, roast 30 minutes more as needed.
  • Pull the meat apart and remove the bone. Stir the salt into the juices at the bottom of the pan. Serve meat in its delicious juice hot or at room temperature.
  • Note: This can easily be done in a slow cooker. Set it on high for 30 minutes, then turn down the heat to low, and let it cook for most of the day or even overnight.
  • You can also pour off most of the juice if preffered and stir in your favorite bbq sauce after shredding. Heat through in pot on the stove over medium-low heat.
  • This should make about 12 sandwiches.

More about "so its bekahs pulled pork now recipes"

TESTED & PERFECTED RECIPE
Mar 20, 2020 For pork: Rub pork with rub. Place in Plastic bag and refrigerate overnight. Take out pork and re-rub. Let sit at room temperature for 2 hours. Roast on rack uncovered in oven …
From angelzbabyz.blogspot.com
Reviews 100


PULLED PORK - TABLEMADE.BLOGSPOT.COM
Nov 19, 2017 For pork: Rub pork with rub. Place in Plastic bag and refrigerate overnight. Take out pork and re-rub. Let sit at room temperature for 2 hours. Roast on rack uncovered in oven …
From tablemade.blogspot.com


FOOD.COM - RECIPE OF THE DAY: BEKAH'S PULLED PORK GET THE.
Recipe of the Day: Bekah's Pulled Pork Get the recipe: https://bit.ly/33WfHQo
From facebook.com


CROCKPOT PULLED PORK - THE SCHMIDTY WIFE
Instructions. In a small bowl mix together 2 tablespoons smoked paprika, 2 tablespoons brown sugar, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1 teaspoon kosher salt, 1 …
From theschmidtywife.com


SO IT'S BEKAH'S PULLED PORK NOW • RECIPES CANADIAN CLUB FLYERS
For rub: mix all ingredients in a bowl. for sauce: combine in nonreactive saucepan, bring to boil and simmer until it reduces to 1 1/2 cups. for pork: rub pork with rub..
From clubflyers.ca


BEKAH'S PULLED PORK ~ MOMMY KITCHEN BOX - BLOGGER
For pork: Rub pork with rub. Place in Plastic bag and refrigerate overnight. Take out pork and re-rub. Let sit at room temperature for 2 hours. Roast on rack uncovered in oven at 250-275 …
From mommykitchenbox.blogspot.com


SO IT'S BEKAH'S PULLED PORK NOW RECIPE - FOOD.COM
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com


ANY NICE PORK OR PULLED PORK RECIPE? : R/SLOWCOOKING - REDDIT
In the morning, add large sliced onion, 1 cup bbq sauce, bit of hot sauce, 1/2-1 cup water and transfer pork butt to crock pot on low. 8ish hours later, remove pork butt, drain crock pot, pull …
From reddit.com


COLESLAW RECIPE TO GO WITH PULLED PORK – [MOM PREPARED]
3. Pour the dressing over the cabbage and onion mixture and toss until well coated. 4. Cover and refrigerate for at least one hour before serving.
From momwithaprep.com


EASY AND DELICIOUS RECIPE FOR SMOKED PORK SHOULDER | GRILLGIRL
This recipe for smoked pork shoulder gives a Citrus spin to add flavor and moisture to the pork with the addition of Robyn's Sunshine State of Mind Craft BBQ Rub that has notes of orange …
From grillgirl.com


35+ BEST PORK BELLY RECIPES - SIMPLY MEAT SMOKING
5 days ago Author: Charlie Reeves Hi, I’m Charlie, I have been meat-smoking and grilling for the past 15 years. I have an array of different smokers, thermometers, and have a love for finding …
From simplymeatsmoking.com


TRANSFORM LEFTOVER PORK INTO 18 SHOW-STOPPING DISHES
Just in time for the Big Game, these awesome Pulled Pork Nachos are a big hit. With crunchy tortilla chips, succulent pork, melty cheese, and a variety of toppings, they’re the ultimate party …
From binkysculinarycarnival.com


SO IT'S BEKAH'S PULLED PORK NOW - FOOD.COM
INGREDIENTS Nutrition 1 whole pork butt PORK RUB 1 ⁄ 4 cup black pepper 1 ⁄ 4 cup paprika 1 ⁄ 4 cu...
From foodcomez.blogspot.com


SO IT'S BEKAH'S PULLED PORK NOW RECIPE - FOOD.COM
Today. Watch. Shop
From pinterest.com


SO IT'S BEKAH'S PULLED PORK NOW RECIPE - FOOD.COM | RECEPT
Explore. Food And Drink
From pinterest.com


COMMON INGREDIENTS IN PULLED PORK RECIPES - SPOONABLERECIPES.COM
In fact, over 40% of pulled pork recipes contain barbecue sauce. In pulled pork recipes that contain barbecue sauce, it is on average, 12% by weight. ... So Its Bekahs Pulled Pork Now …
From spoonablerecipes.com


SO ITS BEKAHS PULLED PORK NOW RECIPES
1 whole pork butt: 1/4 cup black pepper: 1/4 cup paprika: 1/4 cup turbinado sugar: 2 tablespoons salt: 2 teaspoons dry mustard: 1 teaspoon cayenne: 3 cups chicken stock
From tfrecipes.com


SO IT'S BEKAH'S PULLED PORK NOW RECIPE - FOOD.COM
May 2, 2019 - So Its Bekahs Pulled Pork Now Recipe - Genius Kitchen. May 2, 2019 - So Its Bekahs Pulled Pork Now Recipe - Genius Kitchen. Pinterest. Today. Watch. Shop. Explore. …
From pinterest.com


SO IT'S BEKAH'S PULLED PORK NOW | MICHELLE LABRIE | COPY ME THAT
3 tablespoons shallots , minced (or regular white onions) 3 tablespoons shallots , minced (or regular white onions)
From copymethat.com


WORLD BEST LAMB RECIPES: SO IT'S BEKAH'S PULLED LAMB NOW
Recipe. 1 for rub: mix all ingredients in a bowl. 2 for sauce: combine in nonreactive saucepan, bring to boil and simmer until it reduces to 1 1/2 cups. 3 for lamb: rub lamb with rub. 4 place in …
From lambcook.blogspot.com


SO IT'S BEKAH'S PULLED PORK NOW RECIPE - FOOD.COM - PINTEREST
Jun 16, 2021 - When autocomplete results are available use up and down arrows to review and enter to select.
From pinterest.com


Related Search