Snowy Owl Christmas Tree Biscuits Recipes

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CHRISTMAS TREE BISCUITS



Christmas Tree Biscuits image

Make and share this Christmas Tree Biscuits recipe from Food.com.

Provided by Helen Watson1

Categories     Dessert

Yield 30 biscuits

Number Of Ingredients 6

150 g butter, softened
225 g brown sugar
2 eggs, lightly beaten
350 g plain flour
1 tablespoon baking powder
4 teaspoons mixed spice, ground

Steps:

  • Combine the butter and sugar.
  • Slowly add the eggs and beat until the mixture is smooth.
  • Stir in the flour, baking powder and spice and mix thoroughly.
  • Cover and chill for about 1 hour minimum.
  • Preheat oven to 180 C / 350 F / Gas 4.
  • Carefully roll out the mixture on a floured surface and using Christmas biscuit cutters, cut out various shapes.
  • Using a skewer, make holes at the top of the shape to thread ribbons through.
  • Place on greased baking sheets and bake for about 10 minutes.
  • Cool on a wire rack.
  • When cool, thread with Christmas ribbons, decorate with icing and hang on your Christmas tree.

Nutrition Facts : Calories 122.1, Fat 4.5, SaturatedFat 2.7, Cholesterol 24.8, Sodium 72.8, Carbohydrate 18.6, Fiber 0.4, Sugar 7.3, Protein 2

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