Snowy Mashed Potato Casserole Recipes

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EASY MASHED POTATO CASSEROLE



Easy Mashed Potato Casserole image

Great for preparing beforehand and then an easy 35-minute bake when company comes over.

Provided by Dawnsigkap

Categories     Side Dish     Potato Side Dish Recipes     Mashed Potato Recipes

Time 1h15m

Yield 10

Number Of Ingredients 10

2 tablespoons butter
9 large potatoes, peeled
1 (8 ounce) container sour cream
1 (6 ounce) package cream cheese
1 teaspoon onion salt
½ teaspoon garlic powder
1 dash ground black pepper
½ cup shredded Cheddar cheese
1 pinch dried parsley flakes, or to taste
1 pinch paprika, or to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Butter a casserole dish.
  • Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes.
  • Drain potatoes; reserve water for mashing, if necessary. Add sour cream, cream cheese, onion salt, garlic powder, and pepper; beat until creamy. Pour into the prepared dish. Cover with Cheddar cheese, parsley, and paprika.
  • Bake, uncovered, until cheese is bubbly, about 35 minutes.

Nutrition Facts : Calories 408.4 calories, Carbohydrate 59.9 g, Cholesterol 40.7 mg, Fat 15.2 g, Fiber 7.4 g, Protein 10.2 g, SaturatedFat 9.4 g, Sodium 315.5 mg, Sugar 2.7 g

SNOWY MASHED POTATOES



Snowy Mashed Potatoes image

Make and share this Snowy Mashed Potatoes recipe from Food.com.

Provided by Wok N Roll

Categories     Low Protein

Time 55m

Yield 1 large casserole dish full, 10-12 serving(s)

Number Of Ingredients 8

8 -10 potatoes (peeled and quartered)
8 ounces cream cheese (softened)
1 cup sour cream
1/2 cup butter (1 stick)
1/2 teaspoon garlic powder
pepper
1/2 teaspoon paprika
1/2 cup butter (1 stick)

Steps:

  • Boil potatoes and drain.
  • Mix sour cream, cream cheese, garlic powder, butter, and pepper.
  • Add potatoes a few at a time and mix and beat until smooth.
  • Put in a baking dish and add topping.
  • Bake at 350 for about 25-30 minutes.
  • This can be made the night before. Refrigerate.Bring to room temperature before baking.

Nutrition Facts : Calories 416.9, Fat 30.9, SaturatedFat 18.7, Cholesterol 85.8, Sodium 263.8, Carbohydrate 31.5, Fiber 3.8, Sugar 2.9, Protein 5.5

SNOWY MASHED POTATO CASSEROLE



SNOWY MASHED POTATO CASSEROLE image

Categories     Potato     Bake     Christmas     Quick & Easy     Dinner

Yield 10 servings

Number Of Ingredients 9

4 lbs potatoes
1 package (8 oz) cream cheese
1 cup dairy sour cream
2 tsp salt
1/8 tsp pepper
1 clove garlic, crushed
1/4 cup chopped chives
1/2 tsp paprika
1 tbsp butter

Steps:

  • 1-Boil potatoes 15 minutes 2-Mash potatoes; with a mixer add in cream cheese, sour cream, salt, pepper and garlic. Beat at high speed until smooth and light. Stir in chopped chives. Spoon into a lightly greased 10 cup baking dish. Sprinkle with paprika and dot with butter. 3-Bake at 350 for 30 minutes.

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