Snowy Holly Berry Tree Cookies Recipes

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HOLLY BERRY COOKIES



Holly Berry Cookies image

What would Christmas be without overflowing tins of cookies? These festive filled cookies are the all time favorites of my family. Back when our children were small, we began baking them the day after Halloween and put them away in the freezer. -Audrey Thibodeau, Gilbert, Arizona

Provided by Taste of Home

Categories     Desserts

Time 38m

Yield 2 dozen.

Number Of Ingredients 15

2 cups all-purpose flour
1 cup sugar
1 teaspoon ground cinnamon
3/4 teaspoon baking powder
1/4 teaspoon salt
1/2 cup cold butter, cubed
1 large egg, room temperature
1/4 cup 2% milk
2/3 cup seedless raspberry jam
GLAZE:
2 cups confectioners' sugar
2 tablespoons 2% milk
1/2 teaspoon vanilla extract
Red Hots
Green food coloring

Steps:

  • In a large bowl, combine the first 5 ingredients. Cut in butter until mixture resembles coarse crumbs. In a small bowl, beat egg and milk. Add to crumb mixture just until moistened. Cover and refrigerate for 1 hour or until dough is easy to handle. , On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with a 2-in. round cookie cutter. Place on ungreased baking sheets. Bake at 375° until edges are lightly browned, 8-10 minutes. Cool on wire racks. Spread jam on half of the cookies; top each with another cookie. , In a small bowl, combine the sugar, milk and vanilla until smooth; spread over cookies. Decorate with Red Hots before glaze is set. Let dry. Using a small new paintbrush and green food coloring, paint holly leaves on cookies.

Nutrition Facts : Calories 171 calories, Fat 4g fat (3g saturated fat), Cholesterol 20mg cholesterol, Sodium 81mg sodium, Carbohydrate 32g carbohydrate (23g sugars, Fiber 0 fiber), Protein 2g protein.

HOLLY BERRY COOKIES



Holly Berry Cookies image

I enjoy making these delectable treats for Christmas, along with the help of my husband. After I prepare the cookies and place them on a baking sheet, my husband then tops each with the Red Hots Cinnamon Candies. We love these no-bake cookie treats, they are colorful, festive, and delicious!

Provided by Cindi M Bauer

Categories     Cookies

Number Of Ingredients 6

1/2 cup butter
30 large marshmallows
1-1/2 tsp. vanilla extract
1 tsp. green food coloring
4 cups corn flakes cereal
Red Hots cinnamon candies, to garnish cookies

Steps:

  • 1. Line 2 large baking sheets with wax paper; then set sheets aside.
  • 2. In a large kettle or Dutch oven, add the butter. (I used a 5-quart Teflon coated Dutch oven.)
  • 3. Melt the butter over low heat, then add the marshmallows; stirring constantly until the marshmallows have melted completely.
  • 4. Remove kettle from heat, and add the vanilla extract and food coloring; stirring until the food coloring has blended well into the melted marshmallow mixture.
  • 5. Drop mixture, one heaping tablespoon at a time onto the wax paper; spacing them at least 1-inch apart, then decorate each with 2-3 red hots cinnamon candies (quickly before they set).
  • 6. Allow cookies to set on the wax paper for a few hours, so they will harden.
  • 7. To store cookies, place them in an air tight container with a lid.
  • 8. Note: When I display the cookies on a platter, I keep them intact on the wax paper. If giving cookies to others, I cut closely around the wax paper and cookies with a scissors. And when ready to eat the cookies, just peel off the wax paper.

SNOWY HOLLY BERRY TREE COOKIES



Snowy Holly Berry Tree Cookies image

These sugar cookies are semi-loganmade. They are quick, easy and delicious. The colors of red white and green remind me of a holly berry tree with snow. The crew at work demolished these cookies in no time. Cooking with Passion, sw?

Provided by Sherri Williams @logansw

Categories     Cookies

Number Of Ingredients 6

1 package(s) sugar cookie mix
1/4 cup(s) craisins-pomegranate
1/4 cup(s) pistachio nuts
1/4 cup(s) vanilla or white chocolate chips
1 stick(s) unsalted butter, soften
1 large egg

Steps:

  • gather your ingredients together. Preheat oven to 350 degrees
  • combine all the ingredients in a mixing bowl
  • mix all the ingredients
  • prepare cookie sheet with a little oil or a silicone mat. place a rounded tbsps of dough on cookie sheet.
  • bake for 8-10 minutes or until cookies are done. enjoy!

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