Snowmobile Stew Recipes

SNOWMOBILE STEW

Snowmobile Stew image

Make and share this Snowmobile Stew recipe from Food.com.

Provided by sacvalley

Categories Stew

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 11

Ingredients

2 teaspoons canola oil
1 cup onion
1 cup carrot
1 cup bell pepper
1 cup zucchini
15 ounces canned white beans
15 ounces canned black beans
15 ounces canned green beans
45 ounces diced tomatoes with basil and garlic
1 1/2 cups tortilla chips
1/2 cup parmesan cheese

Steps:

Heat oil in large pot. Dice onion,chop carrots, bell pepper and zucchini; saute 3 to 5 minutes stirring constantly. Mix in the canned beans and tomatoes.
Bake at 375.
Top with torilla chips and paramesan cheese; broil 1 minute.

Nutrition Facts : Calories 271.6, Fat 6.1, SaturatedFat 1.9, Cholesterol 7.3, Sodium 636.5, Carbohydrate 41, Fiber 12, Sugar 4.2, Protein 15

SNOWMOBILE SOUP

Snowmobile Soup image

Great soup/stew for a really cold day!

Provided by Stephanie Leamer

Categories Beef Soups

Time 4h20m

Number Of Ingredients 8

Ingredients

1/3 lb 95 % lean ground beef
1 small onion
5 large potatoes, julienned, skins on
1 16 oz. can low-sodium, low-fat cream of mushroom soup
1 soup can fat-free milk
1 lb shredded fat-free cheddar chesse
3/4 tsp salt
1/4 tsp pepper

Steps:

1. Brown beef in skillet. Stir frequently to break up clumps. When meat is no longer pink, drain and place in slow cooker.
2. Sauté onion in drippings in skillet until softened.
3. Stir onions, potatoes, soup, milk, cheese, salt, and pepper into meat in slow cooker.
4. Cover. Cook on high 3-4 hours, or until potatoes are as soft as you like them.

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