Snowmobile Stew Recipes

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SNOWMOBILE STEW



Snowmobile Stew image

Make and share this Snowmobile Stew recipe from Food.com.

Provided by sacvalley

Categories     Stew

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 11

2 teaspoons canola oil
1 cup onion
1 cup carrot
1 cup bell pepper
1 cup zucchini
15 ounces canned white beans
15 ounces canned black beans
15 ounces canned green beans
45 ounces diced tomatoes with basil and garlic
1 1/2 cups tortilla chips
1/2 cup parmesan cheese

Steps:

  • Heat oil in large pot. Dice onion,chop carrots, bell pepper and zucchini; saute 3 to 5 minutes stirring constantly. Mix in the canned beans and tomatoes.
  • Bake at 375.
  • Top with torilla chips and paramesan cheese; broil 1 minute.

Nutrition Facts : Calories 271.6, Fat 6.1, SaturatedFat 1.9, Cholesterol 7.3, Sodium 636.5, Carbohydrate 41, Fiber 12, Sugar 4.2, Protein 15

SNOWMOBILE SOUP



Snowmobile Soup image

Great soup/stew for a really cold day!

Provided by Stephanie Leamer

Categories     Beef Soups

Time 4h20m

Number Of Ingredients 8

1/3 lb 95 % lean ground beef
1 small onion
5 large potatoes, julienned, skins on
1 16 oz. can low-sodium, low-fat cream of mushroom soup
1 soup can fat-free milk
1 lb shredded fat-free cheddar chesse
3/4 tsp salt
1/4 tsp pepper

Steps:

  • 1. Brown beef in skillet. Stir frequently to break up clumps. When meat is no longer pink, drain and place in slow cooker.
  • 2. Sauté onion in drippings in skillet until softened.
  • 3. Stir onions, potatoes, soup, milk, cheese, salt, and pepper into meat in slow cooker.
  • 4. Cover. Cook on high 3-4 hours, or until potatoes are as soft as you like them.

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