Sno Cones Recipes

HOMEMADE SNOW CONES: 3 INGREDIENT SYRUP RECIPE

Steps:

• In a medium pan, combine sugar and water, bring to a boil, stirring occasionally
• Reduce heat and let simmer 3 minutes
• Remove from heat and sprinkle Kool Aid packet in - be sure to sprinkle and not dump, it will combine better
• Stir for 1-2 minutes to dissolve completely
• Using a funnel, VERY carefully pour the syrup into a bottle - depending on the size of the bottle, you made need 2 batches to fill the bottle
• Place in fridge to chill
• Crush ice in Snow Cone Maker or Food Processor
• Fill snow cone cups, add syrup

HOMEMADE SNOW CONES RECIPE (MADE WITH REAL FRUIT)

Steps:

• In a medium saucepan combine the sugar and fruit.
• Simmer until the fruit has softened and the sugar dissolved, roughly 3-4 minutes.
• Transfer your fruit mixture to a food processor and blend the fruit into a smooth puree. If you don't have a processor try passing it through a fine sieve.
• Once pureed strain over a bowl to remove any seeds or bits from the fruit. If you find the syrup a bit too thick at this stage thin it out with some juice or a little water. Store the syrups in the fridge for up to 7 days.
• Place ice cubes in a blender and pulse to create fine shaved ice. Store in the freezer if you are not using it straight away.
• Scoop your shaved ice into serving dish of your choice and pack it tight together. Pour over your fruit syrup and enjoy immediately!
• To make a rainbow snow cone, pour your individual flavors into a squirt bottle or jug with a spout. Pour each flavor in a line across our scoop of ice, creating a rainbow effect. Enjoy Immediately!!!

SNOW CONE SYRUP II

Steps:

• In a saucepan, stir together the sugar and water. Bring to a boil, and boil for about 1 minute. Remove from heat, and stir in the drink mix. Allow to cool, and store in a container for pouring. Pour over shaved ice to flavor.

EASY SNOW CONES

Steps:

• Place drink mix and sugar in small plastic or glass bowl. Add cold water; stir until drink mix and sugar are dissolved.
• Pour 1 Tbsp. drink mixture over 1/2 cup ice for each serving.