Snickers Mars Bar Chocolate Sauce Recipes

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ULTIMATE MARS BAR SLICE



Ultimate Mars Bar Slice image

I remember learning how to make this in the 4th Grade back in Australia. It is still delicious and an absolute hit when I make it now, many moons later! In the U.S., I sub Milky Way Bars for Mars Bars. (Please note: cooking time does not include refrigeration time)

Provided by GlamAtomic

Categories     Bar Cookie

Time 30m

Yield 1 Slice, 12 serving(s)

Number Of Ingredients 5

8 ounces Mars bars (chopped) or 8 ounces Milky Way bars (chopped)
1/2 cup unsalted butter
3 cups rice bubbles or 3 cups Rice Krispies
8 ounces milk chocolate chips
1/8 cup unsalted butter (extra)

Steps:

  • Grease a 9 x 9 pan with butter.
  • On low heat in a medium saucepan, combine Mars Bars (or Milky Ways) and 1/2 cup Butter.
  • Stir constantly until the mixture is smooth and melted.
  • Remove from heat and fold in Rice Bubbles / Rice Krispies
  • Press into the 9 x 9 pan.
  • In a small saucepan, melt together the Chocolate Morsels and 1/8 cup Butter
  • Once melted, spread over the top of the Rice Bubbles / Rice Krispies mixture in pan.
  • Refrigerate until chocolate is set.
  • Slice, serve and enjoy!

Nutrition Facts : Calories 300.4, Fat 19.6, SaturatedFat 11, Cholesterol 33, Sodium 85.6, Carbohydrate 28.8, Fiber 1.1, Sugar 20.3, Protein 3.5

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