Snappy Stuffed Tomatillos Recipes

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SNAPPY STUFFED TOMATILLOS



Snappy Stuffed Tomatillos image

Make and share this Snappy Stuffed Tomatillos recipe from Food.com.

Provided by Tinkerbell

Categories     Cheese

Time 20m

Yield 20 appetizers

Number Of Ingredients 7

20 tomatillos (or can use cherry tomatoes)
2/3 cup cheddar cheese, shredded
1/2 cup whole kernel corn
6 ounces cream cheese, softened
2 green onions, sliced (with tops)
1 teaspoon ground red chili pepper
ground red chili pepper (for garnish)

Steps:

  • Cut a thin slice from stem ends of tomatillos. Remove pulp and seeds with melon baller or small spoon. Blot the insides of each with a paper towel. (Thanks to Hokieslady for the tip! :)).
  • Mix cheddar cheese, corn, cream cheese, onions and 1 teaspoon of ground red chiles.
  • Fill tomatillos with cheese mixture.
  • Sprinkle with ground red chiles.
  • Cover and refrigerate until serving time.

Nutrition Facts : Calories 60, Fat 4.6, SaturatedFat 2.7, Cholesterol 13.3, Sodium 63.7, Carbohydrate 3.2, Fiber 0.8, Sugar 1.5, Protein 2.1

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