Smores In Tortillas Recipes

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S'MORES- IN TORTILLAS



S'mores- in Tortillas image

Make and share this S'mores- in Tortillas recipe from Food.com.

Provided by Ficbot

Categories     Lunch/Snacks

Time 2m

Yield 1 serving(s)

Number Of Ingredients 3

2 flour tortillas
6 teaspoons chocolate chips
6 teaspoons miniature marshmallows

Steps:

  • Array the two tortillas flat on the bottom of a microwave. Sprinkle 3 spoonfulls of chocolate chips onto the top half of each tortilla. Sprinkle 3 spoonfulls of mini-marshmallows on the bottom half of each tortilla. Microwave at 50% power for 50 seconds.
  • Remove carefully from microwave and immediately fold each tortilla in half. Gently smoosh them from the centre to distribute the filling and let sit for a minute or so. Enjoy!

Nutrition Facts : Calories 306.9, Fat 10.9, SaturatedFat 4.8, Sodium 388.8, Carbohydrate 49, Fiber 3.1, Sugar 16.1, Protein 6

MEXICAN S'MORES



Mexican S'mores image

Make and share this Mexican S'mores recipe from Food.com.

Provided by 55tbird

Categories     Dessert

Time 12m

Yield 1 smore, 1 serving(s)

Number Of Ingredients 5

10 inches flour tortillas
mini marshmallows
mini chocolate chip
peanut butter
aluminum foil

Steps:

  • Spread peanut butter on a tortilla.
  • Scatter a few chips and marshmallows on the peanut butter.
  • Fold sides in on tortilla.
  • Roll up tortilla.
  • Wrap tightly in foil.
  • Bake at 350 for 10 minutes or grill til melted.

S'MORE WRAPS



S'more Wraps image

This recipe is so simple and versatile. On a picnic we don't worry about dirty hands, we just pull down the foil and eat til it's gone. Using tortillas are a great way to get the kids involved in making their own snacks. My grandkids have put just about everything in them including candy bars, jelly, and as simple as cinnamon, butter and sugar. One of their favorites is cinnamon and marshmallow,

Provided by Diane Hathaway

Categories     Dessert

Time 20m

Yield 8 serving(s)

Number Of Ingredients 4

1 cup creamy peanut butter
8 8-inch flour tortillas
2 cups miniature marshmallows
1 cup miniature semisweet chocolate chips

Steps:

  • Spread about 2 T peanut butter on each tortilla.
  • Top with about 1/4 cup of marshmallows and 2 T chocolate chips.
  • Roll up and wrap in aluminum foil and seal tightly Bake at 375 for about 5-10 minutes or until chips and marshmallows are melted.
  • You may also microwave these but will need to wrap in plastic wrap.
  • Times will vary according to your microwave.
  • I have also made these in advance and wrapped in foil to take on a picnic.
  • When you're ready for dessert just put them on the grill for 5-10 minutes depending on how hot your grill is.

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