Smore Dipped Cherries Recipes

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LIQUOR-INFUSED CHOCOLATE-COVERED CHERRIES



Liquor-Infused Chocolate-Covered Cherries image

This is a great recipe for the holidays (but not for kids!). Please prepare ahead of time, as for this recipe takes a week to make.

Provided by Fred Norris

Categories     Desserts     Fruit Dessert Recipes     Cherry Dessert Recipes

Time P7DT2h

Yield 24

Number Of Ingredients 10

1 (10 ounce) jar maraschino cherries
½ cup rum (such as Bacardi 151®)
3 ¾ cups confectioners' sugar
½ cup butter, softened
¼ cup milk
1 teaspoon maple syrup
1 (6 ounce) bag chocolate chips
2 (1 ounce) squares semisweet chocolate
2 tablespoons butter, softened
2-inch square food-grade paraffin wax

Steps:

  • Pour cherries, with their juice, into a glass bowl. Cover cherries with rum. Cover with plastic wrap and store in the refrigerate for 1 week.
  • Drain and dry rum-infused cherries.
  • Line a baking sheet with waxed paper.
  • Mix confectioners' sugar, 1/2 cup butter, milk, and maple syrup together in a bowl until smooth and pliable. Wrap each cherry with sugar mixture. Arrange on baking sheet. Cover loosely with plastic wrap and chill until firm, about 30 minutes.
  • Combine chocolate chips, semisweet chocolate, 2 tablespoons butter, and paraffin wax in a saucepan. Heat over medium-low heat, stirring, until melted, about 5 minutes.
  • Dip each wrapped cherry into the melted chocolate mixture using a toothpick. Return to baking sheet. Repeat with remaining cherries. Cover loosely with plastic wrap and chill until set, about 1 hour.

Nutrition Facts : Calories 190 calories, Carbohydrate 29 g, Cholesterol 12.9 mg, Fat 7.7 g, Fiber 0.7 g, Protein 0.6 g, SaturatedFat 4.7 g, Sodium 36.3 mg, Sugar 24.5 g

CHOCOLATE COVERED CHERRIES - SIMPLE STYLE



Chocolate Covered Cherries - Simple Style image

These Cherries are great. They are made with Marshmallow creme instead of condensed milk. They are very easy to make - especially if you've never tried to make them before! My mother in law passed the recipe on to me and they are very rich - but very good! A perfect valentines day treat.

Provided by Leahcooks

Categories     Candy

Time 5h20m

Yield 36-40 Covered cherries

Number Of Ingredients 5

1/2 cup butter
7 ounces marshmallow creme
36 -40 long stem maraschino cherries
4 cups powdered sugar
12 ounces milk chocolate chips

Steps:

  • Cream butter and beat in marshmallow creme and salt.
  • Add powdered sugar.
  • Turn and kneed until mixed thoroughly.
  • Refrigerate the mixture for 2 hours .
  • De-stem, drain and dry the cherries.
  • Cover each individual cherry with some of the marshmallow mixture until completely covered and freeze solid. (usually about an hour).
  • Melt chocolate in double broiler. (you can also use your microwave on a very low power setting, just be careful not to burn the chocolate).
  • Dip marshmallow covered cherries in chocolate and place an a wax paper-lined cookie sheet.
  • Refrigerate for 2 hours and serve.

Nutrition Facts : Calories 110.1, Fat 3.1, SaturatedFat 1.9, Cholesterol 7.2, Sodium 24.4, Carbohydrate 20.9, Fiber 0.2, Sugar 18.6, Protein 0.2

CHOCOLATE-DIPPED CHERRIES



Chocolate-Dipped Cherries image

These sweet treats are not only delicious, they pack the power of two awesome superfoods in one: cherries that are bursting with vitamins and antioxidants and heart-healthy dark chocolate.

Provided by Food Network Kitchen

Categories     dessert

Time 1h

Yield 1 pound of chocolate-dipped cherries

Number Of Ingredients 0

Steps:

  • Finely chop 1/2 pound dark chocolate. Combine three-quarters of the chocolate and 1 teaspoon coconut oil in a microwave-safe bowl and microwave in 30-second intervals, stirring, until the chocolate is melted; stir in the remaining chocolate until smooth. Dip 1 pound fresh cherries in the chocolate by the stems and set on parchment paper. Let harden at room temperature.

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