Smoky Espresso Steak Recipes

COFFEE RUBBED STEAK

Coffee Rubbed Steak image

Our Coffee Rubbed Steak is seasoned with espresso powder and brown sugar for a deep rich flavor. Chile pepper adds a hint of heat and paprika lends a smoky note to this grilled steak recipe.

Provided by Gwynn Galvin

Time 45m

Number Of Ingredients 7

Ingredients

2 Tbs. instant espresso granules (or instant coffee powder)
2 Tbs. packed dark brown sugar
1 tsp. ancho chile pepper
1 tsp. smoked paprika
1 tsp. garlic powder
1 tsp. kosher salt
4 boneless beef shell steaks

Steps:

Combine espresso granules, brown sugar, ancho chile pepper, paprika, garlic powder and kosher salt.
Rub both sides of steaks with the rub and let stand 30 minutes.
Meanwhile brush grill grates with oil and preheat grill for direct heat grilling.
Grill steaks until desired doneness, turning once.

Nutrition Facts : Calories 513 kcal, Carbohydrate 10 g, Protein 46 g, Fat 32 g, SaturatedFat 14 g, Cholesterol 138 mg, Sodium 600 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving

SMOKY ESPRESSO STEAK

Smoky Espresso Steak image

This juicy steak rubbed with espresso, cocoa and pumpkin pie spice is one of my husband's favorites. Broiling is a good year-round method, but we love making it on the grill, too. -Deborah Biggs, Omaha, Nebraska

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

3 teaspoons instant espresso powder
2 teaspoons brown sugar
1-1/2 teaspoons smoked or regular paprika
1 teaspoon salt
1 teaspoon baking cocoa
1/4 teaspoon pumpkin pie spice
1/4 teaspoon pepper
1 pound beef flat iron or top sirloin steak (3/4 inch thick)

Steps:

Preheat broiler. Mix first 7 ingredients; rub over both sides of steak. Place steak on a broiler pan; let stand 10 minutes., Broil steak 3-4 in. from heat 4-6 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Let stand 5 minutes before slicing.

Nutrition Facts : Calories 216 calories, Fat 12g fat (5g saturated fat), Cholesterol 73mg cholesterol, Sodium 661mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 22g protein. Diabetic Exchanges

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