Smoky Apricot Hot Sauce Recipes

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SMOKY APRICOT HOT SAUCE



Smoky Apricot Hot Sauce image

A combination of apricot preserves, jalapeno peppers, and spices bring together some heat in this savory hot sauce.

Provided by Chef Mo

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 25m

Yield 16

Number Of Ingredients 7

1 cup water
⅓ cup apple cider vinegar
3 fresh jalapeno peppers, sliced
3 cloves garlic, roughly chopped
1 teaspoon smoked paprika
1 teaspoon salt
1 cup apricot preserves

Steps:

  • Combine water, vinegar, jalapenos, garlic, paprika, and salt in a small saucepan over medium-high heat. Bring to a boil, reduce heat, and simmer for 10 minutes. Remove from heat.
  • Transfer mixture to a blender and add apricot preserves; puree until smooth.
  • Allow pepper mixture to cool; pour into a glass jar with a lid. Store in the refrigerator.

Nutrition Facts : Calories 51.5 calories, Carbohydrate 13.3 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.2 g, Sodium 154.2 mg, Sugar 8.8 g

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