SMOKING BISHOP
''I'll raise your salary, and endeavour to assist your struggling family,'' Scrooge tells Bob Cratchit near the end of A Christmas Carol, ''and we will discuss your affairs this very afternoon, over a Christmas bowl of smoking bishop!'' This recipe, adapted from the book Drinking With Dickens, by Charles Dickens's great-grandson, Cedric, reflects Scrooge's new disposition and largesse perfectly: it's warm and sweet and meant for sharing. (To Cedric Dickens's recipe, I've added some fragrant cardamom pods, because years of drinking glogg have shown me how well they play with orange and wine, but you may omit them). If you're unable to find Seville oranges-marked by a pleasant, pronounced bitterness - substitute five navel oranges, and add the juice of one lemon when you add the port to the pan (do not stud the lemon with cloves or roast the lemon with the oranges).
Provided by Rosie Schaap
Categories cocktails
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees. Prepare oranges for roasting: wash and dry them well, and stud each fruit equally with cloves. Roast the clove-studded fruits in the oven for an hour, then transfer them to a large glass or ceramic bowl.
- Add the sugar and the red wine (do not add the port yet) to the bowl. Cover the bowl and leave it in a warm spot in the kitchen for at least 12 hours, and up to 24.
- After the citrus-sugar-wine mixture has rested, cut the fruits in half and juice them through a strainer into the wine and sugar mixture. Discard fruits after they have been juiced. Strain the mixture again, this time into a heavy saucepan. Discard solids.
- Add the port, the cinnamon stick, and the cardamom pods to the saucepan, and heat very slowly-until it "smokes" (the vapors rise), hence the name; do not allow it to boil.
- Once the Bishop is as hot as you like, turn off the heat. Remove the cinnamon stick and cardamom pods. Serve in warmed, heatproof glasses, garnished with orange peel.
Nutrition Facts : @context http, Calories 416, UnsaturatedFat 0 grams, Carbohydrate 48 grams, Fat 0 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 0 grams, Sodium 22 milligrams, Sugar 34 grams, TransFat 0 grams
More about "smokingbishop recipes"
FROM THE HEARTH KITCHEN: HOW TO MAKE SMOKING BISHOP, PART 1
From
DRINKING WITH CHARLES DICKENS – THE SMOKING BISHOP
From toriavey.com
4.9/5 (13)Total Time 25 hrs 55 minsCategory DrinksCalories 262 per serving
SMOKING BISHOP: THE DEFINITIVE RECIPE - CLERGY CONFIDENTIAL
From clergyconfidential.com
SMOKING BISHOP - COUNTRYFILE.COM
From countryfile.com
THE SMOKING BISHOP | DISTILLING HISTORY & DRINKING CULTURE
From houseofapplejay.com
SMOKING BISHOP: A CHRISTMAS FAVOURITE THAT’S ENDURED SINCE DICKENS
From drinkmagazine.asia
SMOKING BISHOP - WIKIPEDIA
From en.wikipedia.org
SMOKING BISHOP - TASTING HISTORY
From tastinghistory.com
SMOKING BISHOP - RHUBARB & LAVENDER
From rhubarbandlavender.com
SMOKING BISHOP | LOCAL WINE COCKTAIL FROM ENGLAND
From tasteatlas.com
SMOKING BISHOP - HOW TO MAKE A HOLIDAY WINE PUNCH - YOUTUBE
From youtube.com
SMOKING BISHOP FROM “A CHRISTMAS CAROL” - GLOBAL …
From globaltableadventure.com
SMOKING BISHOP - BRITISH FOOD: A HISTORY
From britishfoodhistory.com
SMOKING BISHOP AUTHENTIC RECIPE - TASTEATLAS
From tasteatlas.com
FROM THE HEARTH KITCHEN: HOW TO MAKE SMOKING BISHOP, PART 2
From youtube.com
SMOKING BISHOP: A BOOZY CHRISTMAS DRINK BRIMMING WITH ENGLISH …
From npr.org
A BOWL OF SMOKING BISHOP | LIQUOR LITERACY - HOUSE OF …
From houseofcadmus.com
BRIAN TAYLOR - SMOKING BISHOP
From briantaylor.ca
SMOKING BISHOP COCKTAIL RECIPE - PUNCH
From punchdrink.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love