Smokie Wraps With Honey Dijon Dipping Sauce Recipes

SMOKIE WRAPS WITH HONEY DIJON DIPPING SAUCE

Smokie Wraps With Honey Dijon Dipping Sauce image

A great twist on the typical 'pig in a blanket' Got this off the Kraft websie. Kids and Men love em! They can be made ahead and popped in the oven before guest arrive

Provided by Little Bee

Categories Meat

Time 28m

Yield 24 serving(s)

Number Of Ingredients 4

Ingredients

1/2 cup Grey Poupon Dijon Mustard
1/3 cup honey
8 (6 inch) flour tortillas
1 (16 ounce) package oscar mayer Little Smokies sausages

Steps:

PREHEAT oven to 350°F Mix mustard and honey until well blended.
SPREAD tortillas lightly with the mustard mixture. Cut each tortilla into 6 strips. Roll 1 tortilla strip around each Little Smokie; secure with toothpick. Place on nonstick baking sheet (or on baking sheet sprayed with cooking spray). Reserve remaining mustard mixture for dipping.
BAKE 5 to 8 minutes or until heated through. Serve with the reserved mustard mixture.

Nutrition Facts : Calories 118.3, Fat 6.4, SaturatedFat 2.1, Cholesterol 12.1, Sodium 340.7, Carbohydrate 11.8, Fiber 0.6, Sugar 4.5, Protein 3.7

HONEY DIJON DIPPING SAUCE

Honey Dijon Dipping Sauce image

This sauce is great for dipping with my Recipe #245645, chicken fingers or raw veggies. It's quick and easy to prepare and it will "hold" in the refrigerator for two weeks.

Provided by GREG IN SAN DIEGO

Categories Low Protein

Time 5m

Yield 6-8 serving(s)

Number Of Ingredients 6

Ingredients

3/4 cup mayonnaise
1/4 cup Dijon mustard
1 garlic clove, minced
3 tablespoons honey
1/4 teaspoon pepper
1/8 teaspoon salt

Steps:

Combine all ingredients.
Chill.
Serve.

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