Smokey Green Beans Recipes

QUICK, SMOKY GREEN BEANS

Quick, Smoky Green Beans image

Instead of using smoked pork fat, try this other smoky ingredient - smoked salt - for a healthier version of green beans.

Provided by Teresa

Categories Side Dish Vegetables Green Beans

Time 10m

Yield 2

Number Of Ingredients 6

Ingredients

2 tablespoons olive oil
1 tablespoon sesame seeds
½ (16 ounce) package frozen green beans, defrosted
1 tablespoon bacon bits
½ teaspoon hickory smoked salt, or to taste
1 pinch garlic powder, or to taste

Steps:

Heat oil in a pan over medium heat until shimmering. Add sesame seeds and cook for 1 minute; watch carefully as seeds burn quickly. Add green beans, bacon bits, smoked salt, and garlic powder. Cook and stir until beans are hot, about 3 minutes.

Nutrition Facts : Calories 195.7 calories, Carbohydrate 8.7 g, Cholesterol 2.5 mg, Fat 16.5 g, Fiber 3.5 g, Protein 3.8 g, SaturatedFat 2.4 g, Sodium 686.3 mg, Sugar 3 g

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