Smokey Bones Printable Menu Recipes

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SMOKY MAYONNAISE RECIPE - (4.3/5)



Smoky Mayonnaise Recipe - (4.3/5) image

Provided by kayjayjohnson

Number Of Ingredients 4

1 cup mayo
4 chipo­tle chiles packed in adobo sauce, I find them in the His­panic sec­tion of my local gro­cery store
1/8 tea­spoon liq­uid smoke, Wright's Hick­ory fla­vor­ing is my favorite
1 table­spoon honey

Steps:

  • Blend all ingre­di­ents together in a food proces­sor or blender. Store in the refrig­er­a­tor for 2-3 weeks.

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