Smokedsalmoncreamcheeseandcilantrostuffedeggs Recipes

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SMOKED SALMON, CREAM CHEESE, AND DILL STUFFED EGGS



Smoked Salmon, Cream Cheese, and Dill Stuffed Eggs image

Categories     Food Processor     Egg     No-Cook     Quick & Easy     Cream Cheese     Salmon     Dill     Gourmet

Yield Makes 12 stuffed eggs

Number Of Ingredients 7

6 hard-cooked large eggs
3 ounces thinly sliced smoked salmon
2 ounces (about 3 tablespoons) cream cheese, softened
2 tablespoons sour cream
1/2 teaspoon fresh lemon juice
2 tablespoons minced fresh dill
Garnish: dill sprigs

Steps:

  • Cut a paper-thin slice off both ends of eggs and halve eggs crosswise. In a small food processor blend yolks, salmon, cream cheese, sour cream, lemon juice, and salt and pepper to taste until smooth. Add minced dill and process until mixture is just combined. Transfer filling to a pastry bag fitted with a large leaf or other decorative tip.
  • Just before serving, pipe filling into whites, mounding it, and garnish eggs.

SMOKED SALMON WITH CILANTRO CREAM



Smoked Salmon with Cilantro Cream image

Categories     Appetizer     No-Cook     Cocktail Party     Quick & Easy     Salmon     Sour Cream     Cilantro     Gourmet     Sugar Conscious     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Serves 6 as an hors d'oeuvre

Number Of Ingredients 7

1 cup packed fresh cilantro sprigs
an 8-ounce container sour cream
1 tablespoon fresh lime juice
1 teaspoon ground coriander seeds
1 pound sliced smoked salmon
Accompaniment: slices of pumpernickel or whole-wheat bread
Garnish: lime halves

Steps:

  • Finely chop cilantro and in a small bowl stir together with sour cream, lime juice, coriander seeds, and salt and pepper to taste. Arrange salmon on a platter and serve with cilantro cream and bread. Garnish salmon with lime halves.

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