Smoked Sausage Appetizers Recipes

SAUSAGE APPLESAUCE APPETIZER

Steps:

• Preheat oven to 325 degrees F (165 degrees C).
• In a large skillet, fry sausage until it is browned. Drain well. Cut the sausage into bite-size pieces.
• In a small casserole dish, combine sausage, brown sugar, applesauce, and onion.
• Bake at 325 degrees F (165 degrees C) for 45 minutes. Serve with toothpicks for easy nibbling.

SMOKED SAUSAGE APPETIZERS

Steps:

• In a large saucepan, combine jelly, barbecue sauce and mustard. Cook, uncovered, over medium heat until blended, 15-20 minutes, stirring occasionally. Stir in sausages; cook, covered, until heated through, about 5 minutes.

SMOKED SAUSAGE BITES

Steps:

• Slice the sausages and heat a cast iron pan or a flat top griddle over high heat. Brush a thin coat of vegetable oil or cooking spray on the pan, and toss the sliced saucsage in.
• Brown for 3-5 minutes on both sides.
• Preheat your Traeger or other pellet grills to 350°. Place the browned sausages into a grill-safe container, and cover with barbecue sauce.
• Place onto the grill, uncovered, and grill for 30 minutes over indirect heat.
• Remove and serve with toothpicks to a hungry crowd.

15 SAUSAGE APPETIZERS YOU'LL LOVE

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a sausage appetizer in 30 minutes or less!

SMOKED SAUSAGE APPETIZER

Steps:

• Step 1 Heat up sausages according to the package instructions. Step 2 Cut sausages into bite-sized pieces. Step 3 Assemble with toothpick starting with sausage, two pieces of pepper, one piece of cheese and another piece of sausage. [pro_tip]Drizzle Italian dressing over for added flavor[/pro_tip]