Smoked Salmon On Pumpernickel Recipes

SMOKED SALMON DIP IN PUMPERNICKEL

Smoked Salmon Dip in Pumpernickel image

I got this recipe from my brother, who is a fabulous cook, and it has become a staple at Christmastime. The smoky salmon blends wonderfully with the cream cheese. Adjust the amount of hot sauce to suit your taste.-Kathy Smuz, Clearwater, Florida

Provided by Taste of Home

Categories Appetizers

Time 20m

Yield 2-1/2 cups.

Number Of Ingredients 10

Ingredients

1 round loaf (1 pound) pumpernickel bread
1/2 pound smoked salmon fillet
1 package (8 ounces) cream cheese, softened
1/2 cup 2% milk
3 green onions, chopped
2 tablespoons lemon juice
2 teaspoons Worcestershire sauce
1/2 teaspoon hot pepper sauce
1/4 cup capers, drained
Assorted fresh vegetables

Steps:

Cut top fourth off of the loaf of bread; carefully hollow out bottom, leaving a 1/2-in. shell. Cube removed bread; set aside. , In a food processor, combine the salmon, cream cheese, milk, onions, lemon juice, Worcestershire sauce and pepper sauce; cover and process until smooth. Stir in capers., Fill bread shell with salmon dip. Serve with vegetables and reserved bread cubes.

Nutrition Facts :

PUMPERNICKEL TOPPED WITH SMOKED SALMON

Pumpernickel Topped With Smoked Salmon image

Pumpernickel topped with cream cheese, smoked salmon, red onion, capers and dill. This is the best hors d'oeuvre and it's so easy to make. Your guest will love it.

Provided by mslevis

Categories Cheese

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 6

Ingredients

1 (200 g) package smoked salmon
1 loaf pumpernickel cocktail bread
1 (250 g) package cream cheese
1 red onion
1 (125 ml) jar capers
1/4 cup fresh dill weed

Steps:

Spread cream cheese on pumpernickel.
Add one slice of smoked salmon on top of cream cheese.
Thinly cut red onion and place on top of salmon.
Add 2-3 capers on top of salmon.
Cut fresh dill and sprinkle over salmon.
Serve cold.

Nutrition Facts : Calories 295, Fat 24.2, SaturatedFat 14.2, Cholesterol 80.2, Sodium 1119.3, Carbohydrate 5.8, Fiber 1.1, Sugar 1.4, Protein 14.8

SMOKED SALMON ON PUMPERNICKEL

SMOKED SALMON ON PUMPERNICKEL image

Categories Fish Appetizer No-Cook

Yield 16

Number Of Ingredients 6

Ingredients

8 oz smoked salmon
4 Tblsp Dijon mustard
2 Tblsp Heavy whipping cream
1 loaf sliced pumpernickel squares
Capers
Dill

Steps:

Combine dijon mustard with heavy whipping cream. Top pumpernickel with dijon cream. Top each with a slice of smoked salmon. Sprinkle with capers & dill.

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