Smoked Oyster Stuffed Eggs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SMOKED OYSTERS ON TOAST



Smoked Oysters on Toast image

Smoked oysters are succulent and salty with a creamy texture that pairs beautifully with bright, acidic flavors. The egg spread provides a layer of richness.

Provided by Todd Richards

Categories     snack     Egg     Oyster     Appetizer     Lunch     Pescatarian     Peanut Free     Soy Free     Tree Nut Free     Picnic     Quick & Easy     Trout     Chive     Celery     Condiment/Spread

Yield 8 servings

Number Of Ingredients 10

1 ounce (2 tablespoons) unsalted butter, softened
4 spelt or other multigrain bread slices
6 tablespoons Deviled Egg Spread
½ cup chopped egg whites (reserved from Deviled Egg Spread)
½ stalk blanched celery, diced (reserved from Deviled Egg Spread)
1 (3 ¾-ounce) can smoked oysters
1 ounce smoked trout roe
2 teaspoons chopped fresh chives
1 lemon, cut into 8 wedges
Hot sauce

Steps:

  • Preheat the broiler with oven rack 5 inches from the heat. Line a baking sheet with heavy-duty aluminum foil.
  • Spread the butter evenly on both sides of the bread, and place on the prepared pan. Broil in preheated oven until deep golden brown, about 2 minutes per side.
  • Spread 1 ½ tablespoons Deviled Egg Spread onto each toasted bread slice. Sprinkle evenly with chopped egg whites and diced celery. Cut each slice into 4 triangles.
  • Top each triangle with smoked oysters and about ¼ teaspoon of trout roe. Garnish with chopped chives, and serve with lemon wedges and hot sauce.
  • Serve with: Green salads; potato, tomato, or egg dishes; grilled vegetables

HOLIDAY OYSTER STUFFING



Holiday Oyster Stuffing image

This is my grandmother's oyster stuffing recipe that has been handed down. It is a favorite for Thanksgiving and Christmas and very simple to make. If you cook your turkey at 325 degrees F, it will be perfect if the stuffing is cooked alongside it at that temp as well. It can also be baked in a muffin tin for individual servings.

Provided by Nancy

Categories     Side Dish     Stuffing and Dressing Recipes     Sausage Stuffing and Dressing Recipes

Time 1h15m

Yield 10

Number Of Ingredients 11

1 ½ cups turkey broth
¼ cup margarine
1 (6 ounce) package corn bread stuffing mix
1 pound bulk pork sausage
1 pound ground beef
1 small onion, chopped
1 egg, beaten
1 pint shucked oysters, drained, or more if desired
1 turkey giblets, cooked and chopped
1 teaspoon poultry seasoning
salt and ground black pepper to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.
  • Bring the turkey broth to a boil in a saucepan over medium heat, and melt the margarine in the broth. Stir in the stuffing mix until thoroughly combined. Transfer the stuffing to a large bowl. Stir in pork sausage, ground beef, onion, and egg until the mixture is well combined, and lightly mix in the oysters, turkey giblets, poultry seasoning, salt, and black pepper. Transfer the oyster stuffing to the prepared baking dish, and cover dish with foil.
  • Bake in the preheated oven until the sausage and ground beef are cooked through and the stuffing is crisp and lightly browned, about 1 hour.

Nutrition Facts : Calories 390.5 calories, Carbohydrate 17.1 g, Cholesterol 171.4 mg, Fat 23.2 g, Fiber 0.9 g, Protein 26.9 g, SaturatedFat 7.2 g, Sodium 1058.8 mg, Sugar 1.1 g

SMOKED OYSTER-STUFFED EGGS



Smoked Oyster-Stuffed Eggs image

I got this recipe from the MSN homepage linked to Better Homes and Garden. I love stuffed eggs and smoked oysters and this recipe is super!!Cook time is chill time.

Provided by mandabears

Categories     For Large Groups

Time 4h15m

Yield 18 serving(s)

Number Of Ingredients 7

3 3/4 ounces smoked oysters
9 large hard-boiled eggs
6 tablespoons mayonnaise or 6 tablespoons salad dressing
2 tablespoons snipped chives, I used green onion
1 tablespoon Dijon mustard
1/4 teaspoon fresh ground pepper
1 -2 teaspoon snipped chives, I used green onion

Steps:

  • Drain oysters.
  • Pat with paper towels to remove as much oil as possible.
  • Coarsely chop oysters.
  • Halve hard cooked eggs lenghtwise.
  • Remove yolks and set whites aside.
  • Place yolks in a bowl.
  • Mash well with fork.
  • Add mayonnaise, 2 tablespoons of chives, mustard, pepper, and chopped oyster.
  • Mix well.
  • Pipe or spoon egg yolk mixture into egg white halves.
  • Garnish with snipped chives.
  • Chill for 4 hours.

Nutrition Facts : Calories 61.3, Fat 4.3, SaturatedFat 1.1, Cholesterol 109.3, Sodium 88.8, Carbohydrate 1.9, Sugar 0.5, Protein 3.6

More about "smoked oyster stuffed eggs recipes"

“DEVILED” EGGS WITH A SMOKED OYSTER TWIST – …
WEB Jul 22, 2020 Instructions. Hard boil the eggs. Add eggs and cold water to a sauce pan, making sure the water covers the eggs by at least an inch. …
From pipsqueaking.com
Servings 4
Total Time 30 mins
Category Appetizer
Calories 171 per serving
  • Hard boil the eggs. Add eggs and cold water to a sauce pan, making sure the water covers the eggs by at least an inch. Bring water to a boil and turn off heat. Let eggs float for 10-12 minutes on the cooling burner. Removed pan from stove and run cold water over eggs. Peel eggs, cut in half and remove yolks into a separate bowl. Reserve egg white halves for plating.
  • With the back of a fork, break up cooked yolks until they are nice and smooth – really smooth. Add mayonnaise, shallots and chives. If mixture is too thick, simply add a tablespoon of milk to help thin out slightly until desired consistency. Season with salt and pepper.
  • Either with a piping bag (fitted with a large tip) or with a spoon, add mixture to egg halves generously and garnish with additional chives.


SMOKED OYSTER STUFFING - CHAMPAGNE TASTES®

From champagne-tastes.com
Ratings 14
Calories 214 per serving
Category Side Dish


SMOKED OYSTER RECIPES (THE BEST!) - OYSTER OBSESSION
WEB Great on a cracker with hot sauce, smoked oysters’ rich, distinctive flavor also adds a punch to dips and sauces. You probably associate them with appetizers and snacks, but …
From oyster-obsession.com


OYSTER STUFFING WITH MUSHROOMS AND LEEKS
WEB Remove them from the skillet and add to a large bowl. Add the remaining 4 tablespoons of butter to the skillet and cook the celery and leeks. Cook the vegetables 8-10 minutes, …
From oyster-obsession.com


HOW TO SMOKE OYSTERS (SMOKED OYSTER RECIPE IN 3 …
WEB Jun 3, 2024 Preheat to 225°F. Shuck your Oysters. Try to save as much of the liquid as possible. Then, put the oyster back in the shell. Arrange your oysters on a wire rack. Once your smoker is burning clean smoke …
From simplymeatsmoking.com


SMOKED OYSTER PANZANELLA - NEVER DULL FOOD
WEB Mar 9, 2021 Directions. Toast bread until golden brown then cut into 1 inch chunks. Chop all veggies except cilantro and garlic into 1/2-3/4 inch chunks. Add veggies, olives to a …
From neverdullfood.com


SMOKED OYSTER STUFFED MUSHROOMS - A KITCHEN HOOR'S …
WEB Nov 26, 2023 Preheat oven to 350. Remove the stem from the mushroom and, using a spoon, carefully remove some of the gills of the mushroom. Combine the next 8 ingredients in a small mixing bowl. Carefully stuff …
From akitchenhoorsadventures.com


HANGTOWN FRY RECIPE | SUNDAY BRUNCH - SERIOUS EATS
WEB Jun 17, 2019 Directions. Coat each oyster in flour, then egg, then cornmeal, and reserve until ready to use. Fry the bacon over medium heat in large skillet until bacon is fully cooked and brown. Remove and drain …
From seriouseats.com


BAGUETTE, SMOKED OYSTER, AND PANCETTA STUFFING - BON …
WEB Oct 15, 2014 Step 6. Whisk eggs and 2 cups stock in a medium bowl; pour over bread mixture. Add oysters, thyme, sage, and lemon zest, season with salt and pepper, and toss, adding more stock ¼-cupful at a ...
From bonappetit.com


SMOKED OYSTER STUFFED EGGS - EAT! GLUTEN-FREE
WEB Peel eggs and slice in half lengthwise. Remove the yolks and place them in a mixing bowl. Set aside egg whites. Using a fork, mash the yolks well. Add the mayonnaise, green onions, mustard, black pepper, red pepper …
From eat-gluten-free.celiac.org


EASY SMOKED OYSTER DRESSING (STUFFING) RECIPE - JAWNS I COOKED
WEB Jul 26, 2022 1. Preheat oven to 425 degrees f. Place bread cubes evenly onto a rimmed baking sheet or 2 and toast in the oven for 5-6 minutes, until crispy and dry. Once …
From jawnsicooked.com


SMOKED OYSTER STUFFED EGGS - CROWN PRINCE
WEB pinch of red pepper flakes. 1-2 teaspoons thinly sliced green onions, for garnish. Peel eggs and slice in half lengthwise. Remove the yolks and place them in a mixing bowl. Set aside egg whites. Using a fork, mash …
From crownprince.com


29 BEST SMOKED OYSTER RECIPES | APPETIZERS, SIDES & MAINS
WEB Apr 3, 2023 Ingredients include: Mayonnaise, smoked oysters, cornmeal batter, scallions, soy sauce, and cilantro. 20. Smoked Oysters With Spiced Vinegar. Smoked Oysters …
From cookingchew.com


BEST OYSTER STUFFING RECIPE - HOW TO MAKE OYSTER …
WEB Mar 3, 2023 Step 2 Preheat oven to 350º and butter a large baking dish. In a large skillet over medium heat, melt butter. Add onion, celery, and shallots and cook until soft and fragrant, 8 minutes. Stir in ...
From delish.com


EASY SMOKED OYSTER DIP RECIPE IN 15 MINUTES, NO BAKE …
WEB Combine everything but the capers in a bowl (smoked oysters, cream cheese, lemon zest, lemon juice, dill, smoked paprika, chipotle &/or cayenne, salt, and pepper). With the back of a spoon, smash & stir the …
From whiteonricecouple.com


SMOKED OYSTER RECIPE: HOW TO MAKE SMOKED OYSTERS
WEB Nov 29, 2022 Preheat your smoker to 225 degrees. Using a shucking knife, carefully shuck the oysters. Set the shells aside for now. Add the oysters to a mixing bowl with …
From blendofbites.com


CHEESY SMOKED OYSTER MUSHROOM STUFFING - FIELD ROAST
WEB Move the mixture to a large mixing bowl, and add the bread and Chao Cheese cubes. Toss with a large spoon or your hands to combine. Add the stock, and lightly toss again. Move the stuffing to a baking dish sprayed …
From fieldroast.com


OYSTER & EGG SKILLET - PACIFIC SEAFOOD
WEB Directions. Drain oysters and pat dry. In a skillet, sauté onions in butter on medium high heat until translucent, about 5 minutes. Add oysters and cook until edges curl. Remove pan from heat. In a bowl, whisk together eggs, …
From pacificseafood.com


WHAT TO DO WITH SMOKED OYSTERS IN A CAN - SIMPLY MEAT SMOKING
WEB Jun 5, 2024 Canned oyster stuffing (for a decadent side dish) Stew. Add to smoked macaroni and cheese. Casseroles. Bruschetta. Grill some fresh oysters on your BBQ. …
From simplymeatsmoking.com


SMOKED OYSTER EGG SCRAMBLE RECIPE - SPARKRECIPES
WEB Directions. In a small bowl whisk the egg and a dash of pepper; set aside. In a small pan on medium-hot, cook the mushrooms and garlic until the mushrooms are mostly cooked (3 …
From recipes.sparkpeople.com


Related Search