Smoked Mackerel Celery And Apple Salad Recipes

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APPLE CELERY SALAD



Apple Celery Salad image

Make and share this Apple Celery Salad recipe from Food.com.

Provided by Parsley

Categories     Apple

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 9

2 tart apples, peeled and cored and diced into 1-inch pieces
1 teaspoon lemon juice
4 celery ribs, diced into 1-inch pieces, include the leaves
1/8-1/4 cup mayonnaise, start with only 1/8
1 tablespoon Dijon mustard
1 teaspoon cider vinegar
1/2 teaspoon sugar
1/2 teaspoon dried tarragon
salt, if needed to taste

Steps:

  • Toss the diced apples with the lemon juice.
  • Add the diced celery.
  • In a small bowl, whisk together mayonnaise, mustard, vinegar, sugar and tarragon.
  • Pour mayo mixture over salad and toss to coat.
  • Season with salt if desired.
  • Chill and serve.

Nutrition Facts : Calories 75.9, Fat 2.8, SaturatedFat 0.4, Cholesterol 1.9, Sodium 127.1, Carbohydrate 13.5, Fiber 2.4, Sugar 9, Protein 0.7

SMOKED-MACKEREL, CELERY, AND APPLE SALAD



Smoked-Mackerel, Celery, and Apple Salad image

Flavorful smoked mackerel (a nice change from tuna) stars in an effortless combination of crisp, refreshing ingredients that require no cooking.

Time 20m

Yield Makes 4 (main course) or 8 (first course) servings

Number Of Ingredients 10

1/3 cup mayonnaise
1/3 cup sour cream
2 teaspoons fresh lemon juice
1 teaspoon sugar
1/4 teaspoon black pepper
4 ounces smoked mackerel
3 celery ribs, cut crosswise into 1/4-inch slices
1 Granny Smith apple, cored, then cut into 1/2-inch cubes
1/2 pound arugula, trimmed and coarsely chopped (6 cups)
2 teaspoons olive oil

Steps:

  • Whisk together mayonnaise, sour cream, lemon juice, sugar, and pepper in a large bowl until sugar is dissolved.
  • Pat mackerel dry and break into large pieces, discarding skin. Stir into dressing along with celery and apple.
  • Toss arugula with oil and a pinch of salt in another large bowl.
  • Divide arugula among plates, then spoon mackerel salad on top.

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