Smoked Catfish Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PAT'S SMOKED CATFISH



Pat's Smoked Catfish image

Provided by Patrick and Gina Neely : Food Network

Categories     main-dish

Time 1h55m

Yield 4 servings

Number Of Ingredients 18

1 quart buttermilk
2 tablespoons hot sauce
4 large catfish fillets
2 teaspoons dried oregano
1 teaspoons dehydrated lemon peel
1 teaspoon kosher salt
1/2 teaspoon ground black pepper
Olive oil
2/3 cup plain yogurt
2/3 cup sour cream
2 tablespoons orange juice
1 teaspoon cayenne pepper
1 clove garlic, finely chopped
1 tablespoon finely chopped green onion
1 tablespoon finely chopped parsley
1 tablespoon finely chopped dill
Dash hot sauce
Salt and freshly ground black pepper

Steps:

  • Combine the buttermilk and hot sauce in a 13 by 9-inch casserole dish. Add catfish fillets and cover with plastic wrap and refrigerate for 1 hour. After 1 hour, remove the catfish from the refrigerator and pat dry with paper towels.
  • Set up your grill for indirect heat at a medium-low temperature, about 275 degrees F.
  • Mix together the oregano, lemon peel and salt, pepper, in a small bowl. Lightly coat the fish with olive oil and sprinkle the seasoning evenly over the catfish fillets.
  • Put the catfish on the grill away from the hot coals. Smoke the catfish until it is fully cooked through and golden brown, about for 45 minutes. Remove the fish from the grill to a serving platter and serve with the Orange Dill Cream Sauce.
  • Add all the ingredients to a serving bowl and serve with the smoked catfish.

More about "smoked catfish salad recipes"

HOW TO SMOKE WHOLE CATFISH - RECIPES.NET
Aug 29, 2024 Preheat your smoker: Set up your smoker and preheat it to a temperature of 225°F to 250°F. Add wood chips: Add your favorite wood chips, such as hickory or mesquite, …
From recipes.net


THAI CATFISH SALAD (LAAP PLA DUK) RECIPE - JOHNNY MONIS - FOOD
Aug 4, 2022 Meanwhile, in a small bowl, whisk the lime juice with the palm sugar, chile powder and the 3 tablespoons of fish sauce. Remove the skin and meat from the catfish; discard the …
From foodandwine.com


SMOKED CATFISH AND CRAB SALAD - WILDGAME GOURMET
Sep 13, 2020 Prepare your smoker to a cooking temperature of 250 degrees F. Place the catfish in the smoker and cook for 45 minutes to one hour or until the meat is white and flaky. Set …
From thewildgamegourmet.com


HOW TO SMOKE CATFISH [BRINE, FILLET, WOOD & RECIPE]
Jan 21, 2021 Create a water-based brining mixture, combine ⅓ cup of non-iodized table salt and ½ cup sugar or brown sugar into ½ gallon cold water. Use the salt and sugar mixture as a rub to coat the fillets. Add your fillets and …
From theonlinegrill.com


FRENCH LENTIL AND FENNEL SMOKED SALMON SALAD - BC LIVING
19 hours ago Place the lentils in a sieve and rinse them under cold running water for a minute or two. Combine the lentils, 3 cups water, and salt in a large pot over high heat. Bring to a boil, …
From bcliving.ca


SMOKED CATFISH SALAD RECIPES
Add catfish, leaving enough room between fillets so smoke can circulate. Place on stove over medium heat and smoke for 20 to 25 minutes. Shut off heat and let rest, covered, for 5 minutes.
From tfrecipes.com


SMOKED CATFISH | MEATEATER COOK
May 29, 2023 Combine salt and sugar to make the cure, stir to mix. Spread about a ¼ inch layer of the cure mixture into the bottom of a wide container, and place the catfish fillets onto the cure in a single layer. Spread the remaining …
From themeateater.com


CREAMY CATFISH SALAD RECIPE - DELICIOUS AND FRESH FROM THE USA
Remove from water. Allow it to cool slightly. Finely chop the cooked fish. In a bowl, combine the cooked catfish, eggs, celery, ripe olives, dill pickle, and pimento. Stir together mayonnaise, …
From excitedfood.com


23 SMOKED FISH RECIPES THAT’LL MAKE YOU REEL WITH …
Aug 29, 2023 2. Smoked Catfish. Smoked Catfish is a flavorful and easy-to-make recipe that combines the perfect balance of sweetness, spiciness, and smokiness. The catfish fillets are marinated in a mixture of olive oil, honey, …
From dinewithdrinks.com


SMOKED FISH SALAD (A DELECTABLE DISH FROM THE …
Sep 26, 2019 Instructions. On a platter put the arugula, this will be the base of the salad. In a bowl, season the grated cabbage carrots, and onion with a touch of salt and pepper. Add in the oil. squeeze in the juice of one lime and stir, …
From internationalcuisine.com


HOW TO SMOKE CATFISH IN AN ELECTRIC SMOKER - RECIPES.NET
Feb 1, 2024 Setting Up the Electric Smoker. Once the catfish is seasoned and ready to go, it’s time to set up the electric smoker. Preheat the smoker to a temperature of 200-225°F (93 …
From recipes.net


SMOKED CATFISH WITH TRINITY SALAD - LOVE OF FOOD
Trinity Salad: In a small bowl, combine black-eyed peas, red pepper, red onion, celery, parsley, lemon juice, olive oil and salt. Mix well and hold trinity salad cold for one hour before serving. Preheat a grill or charbroiler on medium high …
From loveoffood.sodexo.com


20 BEST LEFTOVER FISH RECIPES - INSANELY GOOD
Jan 22, 2024 5. Salmon Nicoise Salad. If you’re looking for a light and colorful lunch salad, check out this recipe for salmon Nicoise salad. It combines lettuce, salmon, green beans, …
From insanelygoodrecipes.com


SUPERB SMOKED CATFISH RECIPES FOR YOUR CHANNEL CATS …
Get 2 freezer bags and place about 3 pounds of cat fillets and 1/2 gallon of the brine in each of 'em. Place the bags in a large bowl (in case they spring a leak) and put it in the fridge. Brine the fillets for 1 to 4 hours, depending on fillet …
From smoker-cooking.com


HOW TO SMOKE CATFISH: A DELICIOUS AND FLAVORFUL RECIPE
Smoking the Catfish. Now it's time to smoke the catfish. Preheat your smoker to a temperature of around 225°F (107°C). You can use a variety of wood chips, such as hickory or applewood, to …
From smokedbyewe.com


3 DELICIOUS SMOKED CATFISH RECIPES - HOOKEDONCATFISH
Dec 31, 2019 ½ cup white cooking wine; ¼ cup water; 1 small clove garlic (diced) or 1 tsp garlic powder; 3 even tbsp brown sugar; 1 teaspoon freshly ground black pepper
From hookedoncatfish.com


SMOKED CATFISH - COOKS WITH SOUL
Mar 15, 2024 Spray both sides of fillets with cooking spray. Season Catfish: Sprinkle the soul food seasoning evenly over both sides of the fillets, ensuring they are well coated with the seasoning. Preheat the Smoker: Preheat your …
From cookswithsoul.com


HOW TO SMOKE CATFISH ON TRAEGER - RECIPES.NET
Aug 29, 2024 Smoking the Catfish. Once the grill is preheated, place the marinated catfish fillets directly on the grill grates. Close the lid and let the fish smoke for approximately 1-2 hours, or …
From recipes.net


SMOKED CHICKEN SALAD WITH COTTAGE CHEESE - CAROHA
3 days ago Instructions. In a medium bowl, add the diced smoked chicken, cottage cheese, Dijon mustard, chives, lemon juice, and pepper. Stir until well combined. 3/4 cup cottage …
From caroha.com


CATFISH SALAD RECIPES
Add catfish, leaving enough room between fillets so smoke can circulate. Place on stove over medium heat and smoke for 20 to 25 minutes. Shut off heat and let rest, covered, for 5 minutes.
From tfrecipes.com


Related Search