Smoked Avocado Salad On Whole Wheat Toast Recipes

SMOKED AVOCADO SALAD ON WHOLE WHEAT TOAST

SMOKED AVOCADO SALAD ON WHOLE WHEAT TOAST image

vegan! egg salad without the eggs, mayo etc...we love it for lunch. Tofu can be added too!

Provided by Dan Barto

Time 15m

Number Of Ingredients 7

Ingredients

4 ripe avocados mashed
3 Tbsp dijon, yellow or brown mustard (we mix all three together)
1 stalk celery(chopped, diced)
few dash(es) liquid smoke flavoring
1 tsp red wine vinegar
couple shakes salt and pepper
*GARNISH WITH PICKLED CARROTS OR PICKLED JALAPENOS

Steps:

1. This is really easy...just mix well all ingredients , toast some wheat bread and enjoy.

SCRAMBLED EGGS, AVOCADO & SMOKED SALMON ON TOAST RECIPE - (4.3/5)

Scrambled Eggs, Avocado & Smoked Salmon on Toast Recipe - (4.3/5) image

Provided by á-25089

Number Of Ingredients 9

Ingredients

3 tablespoons fresh chives, minced & divided
2 tablespoons crème fraîche, optional
6 large eggs
2 tablespoons unsalted butter
Kosher salt and freshly ground black pepper, to taste
4 large or 8 small slices sourdough, whole wheat, or pumpernickel bread, toasted
1 avocado, halved, pitted, peeled, & diced
1 tablespoon fresh lemon juice
4 ounces smoked salmon, thinly sliced

Steps:

Mash avocado with a fork. Mix in lemon juice, salt and pepper. Spread the avocado mixture over each slice of toast. Mix 2 tablespoons chives, crème fraîche (if using), and eggs in a large bowl. Melt butter in a large heavy nonstick skillet over medium-low heat. Add egg mixture and season with salt and pepper. Cook, occasionally scraping bottom of skillet with a heatproof spatula to form large, soft curds, until just barely set, 3 to 4 minutes. Spoon eggs over avocado. Drape salmon slices over eggs, garnish with remaining 1 tablespoon chives, and season to taste with pepper.

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