Slow Cooker Vegetarian Chili Recipes
SLOW-COOKER VEGETARIAN CHILI
Grab your crock pot for this delicious and easy slow-cooker vegetarian chili with beans, fire-roasted tomatoes, bell peppers and sweet potatoes. The recipe requires just 20 minutes of active time: after a bit of chopping, you just dump the ingredients in the slow cooker and let it do the work. Adding a squeeze of lime juice and a sprinkle of cilantro just before serving brightens up the flavors. Top it with some shredded cheese, if you'd like, or serve it as-is to keep it vegan. Either way, this healthy chili is sure to become a go-to when you want a satisfying and healthy dinner.
Provided by Robby Melvin
Categories Healthy Vegan Chili Recipes
Time 6h20m
Number Of Ingredients 16
Steps:
- Combine tomatoes, beans, sweet potatoes, broth, onion, bell peppers, tomato paste, chili powder, cumin, salt, pepper and garlic in a 6-quart slow cooker. Cover and cook on Low until the vegetables are tender, about 6 hours.
- Stir in cilantro and lime juice. Ladle the chili evenly into 8 bowls; sprinkle with cheese, if desired.
Nutrition Facts : Calories 173.8 calories, Carbohydrate 35.3 g, Fat 0.9 g, Fiber 7.6 g, Protein 6.1 g, SaturatedFat 0.1 g, Sodium 398.9 mg, Sugar 10.8 g
SLOW COOKER VEGETARIAN CHILI
Vegetarian chili created for cold Chicago-land Fridays in Lent. Good by itself or served on rice or noodles, with crusty bread or cornbread, and topped with sour cream and/or Cheddar cheese.
Provided by limeshmd
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas Black Bean Soup Recipes
Time 7h
Yield 12
Number Of Ingredients 18
Steps:
- Stir vegetable bouillon, cumin, garlic, chili powder, turmeric, oregano, basil, and red pepper together in a small saucepan; heat over low heat until aromatic, 1 to 2 minutes. Add water, bring to a simmer, and remove from heat.
- Stir black beans, red kidney beans, vegetarian baked beans, tomatoes, onion, celery, carrot, and green beans together in a slow cooker; add spice mixture and stir.
- Cook on High for 6 to 8 hours.
- Stir coconut milk into the chili, reduce heat to Low, and cook at least 30 minutes more.
Nutrition Facts : Calories 160.2 calories, Carbohydrate 24.8 g, Fat 4.7 g, Fiber 7.9 g, Protein 7.1 g, SaturatedFat 3.7 g, Sodium 408.7 mg, Sugar 5.3 g
CROCKPOT VEGETARIAN CHILI RECIPE
Steps:
- Grease crockpot with cooking spray.
- Place all ingredients into crockpot and stir to combined.
- Cover.
- Cook on HIGH 4 hours or LOW 8 hours, or until vegetables are tender.
- Taste and re-season, if necessary.
- Serve with all your favorite chili toppings!
Nutrition Facts : Calories 289 kcal, Carbohydrate 53 g, Protein 16 g, Fat 3 g, SaturatedFat 1 g, Sodium 769 mg, Fiber 17 g, Sugar 8 g, ServingSize 1 serving
GRANDMA'S SLOW COOKER VEGETARIAN CHILI
This is a simple crowd pleasing recipe that can sit in a slow cooker until it is time to serve.
Provided by sellitman
Categories Soups, Stews and Chili Recipes Chili Recipes Vegetarian
Time 2h10m
Yield 8
Number Of Ingredients 14
Steps:
- In a slow cooker, combine black bean soup, kidney beans, garbanzo beans, baked beans, tomatoes, corn, onion, bell pepper and celery. Season with garlic, chili powder, parsley, oregano and basil. Cook for at least two hours on High.
Nutrition Facts : Calories 259.9 calories, Carbohydrate 52.6 g, Cholesterol 0.8 mg, Fat 2 g, Fiber 13.2 g, Protein 12.4 g, SaturatedFat 0.2 g, Sodium 965.9 mg, Sugar 9.2 g
GRANNY'S SLOW COOKER VEGETARIAN CHILI
This is a rich, satisfying meal that freezes well. Great on a cold winter day. Serve it with tortillas, cornbread, French breadand/or rice! Enjoy!
Provided by Sharon123
Categories Beans
Time 6h15m
Yield 8 serving(s)
Number Of Ingredients 19
Steps:
- In a saucepan, saute the onion, bell pepper, zucchini, and celery for about 5 minutes.
- In a slow cooker, combine black bean soup, kidney beans, garbanzo beans, baked beans, tomatoes, corn, onion, bell pepper, zucchini, jalapeno, chilies, and celery.
- Season with garlic, chili powder, cumin, parsley, oregano, basil (and cilantro if using).
- Cook for about 6 hours on low.
- Serve with tortillas, cornbread, rice, or French bread.
- Enjoy!
- This freezes well!
- Leftovers are good on top of nachos!
Nutrition Facts : Calories 293.8, Fat 2.9, SaturatedFat 0.5, Sodium 1114.8, Carbohydrate 59.4, Fiber 14.3, Sugar 13.6, Protein 13.9
VEGETARIAN CHILI
Provided by Robin Miller : Food Network
Categories main-dish
Time 6h15m
Yield 4 to 6 servings
Number Of Ingredients 19
Steps:
- In a slow cooker, combine all ingredients but the couscous, shredded cheese, cilantro and salt and pepper. Cover and cook on LOW for 6 to 8 hours or on HIGH for 3 to 4 hours.
- Five to 10 minutes before serving (depending on temperature of slow cooker) add couscous, cover and cook, until couscous is tender. Season, to taste, with salt and black pepper.
- Just before serving, top each serving with shredded cheese and cilantro.
More about "slow cooker vegetarian chili recipes"
SLOW COOKER VEGETARIAN CHIPOTLE CHILI WITH QUINOA ...
From dishingouthealth.com
Estimated Reading Time 4 mins
- Place all ingredients (except garnishes) in a 5- to 6- quart slow cooker coated with cooking spray; stir well to combine. Cover and cook on HIGH 5 hours, or LOW 8 to 9 hours. Spoon into bowls and add garnishes of choice.
- Combine all ingredients (except garnishes) in Instant Pot. Cover with lid, and turn to manual. Turn lid valve to seal, and set to high pressure for 9 minutes. Release valve with a towel, and release steam until it stops. Carefully uncover, and divide chili into bowls for serving. Add garnishes of choice.
SLOW COOKER VEGETARIAN CHILI RECIPE - THE ENDLESS MEAL®
From theendlessmeal.com
Reviews 2Total Time 5 hrs 20 minsCategory DinnerCalories 352 per serving
- Empty the cans of tomatoes into your slow cooker. Add the celery, peppers, carrots, onion, garlic, chili powder, cumin, coconut sugar, oregano, and chili flakes and stir well. Cover and turn on your slow cooker for 5-6 hours on high or 8-10 hours on low.
- Stir in the beans and corn and let them sit for 5 minutes to warm through. Season to taste with sea salt.
SLOW COOKER VEGETARIAN CHILI - HEALTHY SEASONAL RECIPES
From healthyseasonalrecipes.com
Reviews 5Calories 258 per servingCategory Main Course
- Sauté: Heat oil in a large skillet over high heat. Add onion and garlic and cook, stirring often until the onion starts to brown, 4 to 5 minutes.
- id=”instruction-step-3″ class=”MsoListParagraphCxSpMiddle” style=”margin: 0in 0in 0.0001pt 0.5in;font-size: 12pt;font-family: Calibri, sans-serif;color: #000000;text-indent: -0.25in”>2. Bloom Spices: Reduce heat to medium and sprinkle on chili powder, cumin, coriander, salt and cayenne and stir into onions. Cook, stirring often until the spices are fragrant, about 90 seconds.
- =”instruction-step-4″ class=”MsoListParagraphCxSpMiddle” style=”margin: 0in 0in 0.0001pt 0.5in;font-size: 12pt;font-family: Calibri, sans-serif;color: #000000;text-indent: -0.25in”>3. Deglaze: Pour in beer and remove from the heat.
- nstruction-step-5″ class=”MsoListParagraphCxSpMiddle” style=”margin: 0in 0in 0.0001pt 0.5in;font-size: 12pt;font-family: Calibri, sans-serif;color: #000000;text-indent: -0.25in”>4. Combine in the Slow Cooker: Combine onion mixture, peppers, sweet potatoes and canned tomatoes in the insert of a large slow cooker. Stir well to combine.
SLOW COOKER VEGETARIAN CHILI | KITCHN
From thekitchn.com
Estimated Reading Time 2 mins
SLOW COOKER VEGETARIAN CHILI RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
5/5 (153)Calories 263 per servingServings 8
SLOW COOKER VEGETARIAN CHILI | KITCHN
From thekitchn.com
Estimated Reading Time 3 mins
EASY SLOW COOKER VEGETARIAN CHILI - LAYERS OF HAPPINESS
From layersofhappiness.com
Servings 14Estimated Reading Time 3 mins
VEGETARIAN CHILI RECIPE - BEST EVER SLOW COOKER RECIPE TO ...
From getarecipes.com
Estimated Reading Time 3 mins
BEST VEGETARIAN SLOWCOOKER CHILI - A SIDE OF SWEET
From asideofsweet.com
5/5 (30)Total Time 6 hrs 20 minsCategory Main DishCalories 441 per serving
SLOW COOKER VEGETARIAN LENTIL CHILI - BUDGET BYTES
From budgetbytes.com
4.9/5 (69)Total Time 4 hrs 10 minsServings 1.5Calories 369 per serving
- Dice the onion and mince the garlic. Add the onion and garlic to the slow cooker along with all the other ingredients and stir to combine.
- Place a lid on the slow cooker and cook on high for four hours (or low for 8 hours). After cooking, the lentils should be tender. Taste the chili and add salt to taste, if needed (this will depend on the salt content of your broth).
SLOW COOKER VEGETARIAN CHILI RECIPE | VIDEO + STEP BY STEP ...
From kitchenmason.com
Reviews 1Calories 176 per servingCategory Main Course
- Prepare the carrots, celery, onion & garlic as per the above instructions then place them all into the slow cooker with the chili seasoning and lentils. Season well with salt and pepper.
- Add the tinned tomatoes, kidney beans and 300 ml of the vegetable stock. (reserve the rest of the stock for later.) Stir well then cook on low for 5-6 hours.
- Serve immediately with sour cream and a scattering of chopped parsley. Alternatively, allow to cool completely then freeze in portions for a later date.
SLOW COOKER VEGETARIAN CHILI - A CEDAR SPOON
From acedarspoon.com
4.5/5 (54)Category Slow CookerCuisine MexicanTotal Time 21 mins
SLOW COOKER VEGETARIAN CHILI - SLOW COOKER GOURMET
From slowcookergourmet.net
Reviews 2Category SoupCuisine AmericanTotal Time 3 hrs 15 mins
SLOW COOKER VEGETARIAN CHILI - THE LEMON BOWL®
From thelemonbowl.com
4.2/5 (26)Total Time 4 hrs 10 minsCategory SoupCalories 250 per serving
SLOW COOKER 3 BEAN VEGETARIAN CHILI - THE SCHMIDTY WIFE
From theschmidtywife.com
4.4/5 (33)Total Time 8 hrs 5 minsCategory Slow Cooker And Pressure CookerCalories 233 per serving
- Dice the onion, bell peppers, and jalapeños. With the jalapeños ensure to remove the seeds and light colored insides, the easiest way to remove the insides and seeds is to cut the jalapeño in half the long way and use a small spoon to scoop everything out, from there dice the green part of the vegetable.
- Add the diced vegetables, tomatoes, chickpeas, kidney beans, black beans, garlic, chili powder, salt, cayenne, and cumin to the crock of a slow cooker stir to combine.
- Cook on low 7-8 hours or high 3-4 hours. Serve with garnishes such are sour cream/greek yogurt, cheddar cheese, cilanto, green onions, or any of your favorite chili toppings.
SLOW COOKER VEGETARIAN CHILI - SUNDAY SUPPER MOVEMENT
From sundaysuppermovement.com
5/5 (5)Total Time 6 hrs 10 minsCategory DinnerCalories 347 per serving
- Mince 4 cloves of garlic and 1 small onion. Dice 1 bell pepper (feel free to use any color pepper you like).
- Add 1 Tbsp. olive oil to the warmed slow cooker along with the garlic, onions, and pepper. Stir to combined these ingredients.
SLOW COOKER VEGETARIAN CHILI - THE MAGICAL SLOW COOKER
From themagicalslowcooker.com
5/5 (2)Total Time 8 hrs 20 minsCategory SoupCalories 248 per serving
SLOW COOKER VEGETARIAN CHILI - GIMME SOME OVEN
From gimmesomeoven.com
4.7/5 (25)Estimated Reading Time 5 minsServings 6-8Total Time 4 hrs 10 mins
17 TOP-RATED CHILI RECIPES WITH BEEF, PORK, CHICKEN, OR ...
From allrecipes.com
Author Carl Hanson
CROCKPOT VEGETARIAN CHILI - REAL FOOD WHOLE LIFE
From realfoodwholelife.com
SLOW COOKER VEGETARIAN CHILI | CANADIAN LIVING
From canadianliving.com
22 VEGETARIAN SLOW COOKER RECIPES | BBC GOOD FOOD
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love