Slow Cooker Santa Fe Country Ribs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SLOW-COOKER COUNTRY STYLE PORK RIBS



Slow-Cooker Country Style Pork Ribs image

Serve up juicy, tangy restaurant-quality country style pork ribs that slow cook all day, delivering maximum barbeque flavor. These delectable ribs are super-easy to serve and just as easy to eat, with no messy bones. For the cook, there's just a one-pot cleanup.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 9h10m

Yield 6

Number Of Ingredients 10

3 lb country-style pork loin ribs
1/3 cup packed dark brown sugar
1 tablespoon chili powder
1 teaspoon salt
1 teaspoon coarse ground black pepper
2 cups ketchup
1/2 cup cider vinegar
3 tablespoons spicy brown mustard
3 tablespoons Worcestershire sauce
1 tablespoon liquid smoke

Steps:

  • Spray 4- to 5-quart slow cooker with cooking spray. Place ribs in slow cooker. In medium bowl, mix all remaining ingredients. Pour over ribs.
  • Cover; cook on Low heat setting 9 to 10 hours.

Nutrition Facts : Calories 850, Carbohydrate 35 g, Cholesterol 215 mg, Fat 4 1/2, Fiber 1 g, Protein 54 g, SaturatedFat 20 g, ServingSize 1 Serving, Sodium 1740 mg, Sugar 31 g, TransFat 0 g

SLOW COOKER SANTA FE COUNTRY RIBS



Slow Cooker Santa Fe Country Ribs image

Get the slow cooker out, because you are going to want to try these. One of my husband's favorites.

Provided by Sharon Whitley

Categories     Pork

Time 8h15m

Number Of Ingredients 7

2 lb country-style pork ribs
1/2 tsp salt
3/4 c thick and chunky salsa
3/4 c chili sauce
1 tsp ground cumin
1/4 tsp ground red pepper (cayenne)
2 Tbsp tomato paste

Steps:

  • 1. Spray 3-4 quart slow cooker with cooking spray. Place pork ribs in slow cooker; sprinkle with salt. In small bowl, mix salsa, chili sauce, cumin and ground red pepper; spoon over ribs.
  • 2. Cover; cook on low for 8-9 hours. Remove ribs from slow cooker; place on serving platter. Into 2 cup measuring cup or bowl, pour 1 cup cooking juices from slow cooker. Stir in tomato paste; spoon over ribs.

BBQ COUNTRY-STYLE RIBS



BBQ Country-Style Ribs image

Quick to prep for the slow cooker, this dinner is terrific with a salad and a fresh side. My family practically cheers whenever I make it! -Cheryl Mann, Winside, Nebraska

Provided by Taste of Home

Categories     Dinner

Time 6h10m

Yield 6 servings.

Number Of Ingredients 8

3 pounds boneless country-style pork ribs
1/2 teaspoon salt
1/2 teaspoon pepper
1 large onion, cut into 1/2-inch rings
1 bottle (18 ounces) hickory smoke-flavored barbecue sauce
1/3 cup maple syrup
1/4 cup spicy brown mustard
Thinly sliced green onions, optional

Steps:

  • Sprinkle ribs with salt and pepper. Place onion in a 6-qt. slow cooker. Top with ribs. In a large bowl, combine barbecue sauce, maple syrup and mustard; pour over ribs. Cook, covered, on low 6-8 hours or until meat is tender., Transfer meat to a serving platter; keep warm. Pour cooking liquid into a large saucepan; bring to a boil. Reduce heat; simmer, uncovered, 10 minutes or until sauce is thickened. Serve with pork. If desired, sprinkle with onions.

Nutrition Facts : Calories 598 calories, Fat 21g fat (8g saturated fat), Cholesterol 131mg cholesterol, Sodium 1443mg sodium, Carbohydrate 56g carbohydrate (46g sugars, Fiber 1g fiber), Protein 41g protein.

More about "slow cooker santa fe country ribs recipes"

CROCK POT BBQ COUNTRY STYLE RIBS - THE COUNTRY COOK
Aug 28, 2023 Instructions. Place the country ribs in a large bowl. In a small bowl, stir together the garlic powder, red pepper flakes, paprika, pepper, mustard powder, salt, and brown sugar until well combined. Pour the rub over the ribs …
From thecountrycook.net


SLOW COOKER COUNTRY STYLE RIBS – TASTY OVEN
Dec 18, 2022 STEP 1: Place the ribs in the slow cooker in an even layer or layers, depending on how many pounds of meat you're using. Sprinkle evenly with freshly ground black pepper and salt. STEP 2: Cover and set the crock …
From tastyoven.com


SLOW COOKER COUNTRY STYLE RIBS - LIFE, LOVE, AND GOOD …
Jan 14, 2022 Cut the onion into thick wedges and add to the slow cooker, then lay the ribs on top. In a small bowl, combine the chili powder, black pepper, salt, cumin, oregano, and garlic powder. Sprinkle the spice mixture evenly over the …
From lifeloveandgoodfood.com


SLOW COOKER SANTA FE COUNTRY RIBS EASY RECIPE - OLD …
Preparation. Spray 3- to 4-quart slow cooker with cooking spray. Place pork ribs in slow cooker; sprinkle with salt. In small bowl, mix salsa, chili sauce, cumin and ground red pepper; spoon over ribs. Cover; cook on Low setting 8 to 9 hours. …
From oldelpaso.ca


SLOW COOKER COUNTRY STYLE RIBS - FOOD LOVIN FAMILY
Dec 5, 2022 Stir to combine the dry rub mixture. Step two: Spray the slow cooker with non-stick spray. Place ribs in the cooker. Step three: Pour the seasoning mixture over the ribs. Rub the seasoning on the ribs to cover. Pour …
From foodlovinfamily.com


SLOW COOKER COUNTRY STYLE PORK RIBS - CHEF DENNIS
Mar 8, 2024 Rub the spice blend into the country-style pork ribs and let them sit to come to room temperature for 15-30 minutes. Spray the bottom of the slow cooker with cooking spray. Add the chopped onions and garlic to the bottom of …
From askchefdennis.com


FORK TENDER, SLOW COOKER COUNTRY STYLE RIBS
Jun 29, 2022 3 lbs boneless country style pork ribs. Place the lid on the slow cooker and cook on Low for 6 – 8 hours, or High for 3 – 4 hours, or until ribs are fork-tender. When the ribs are done cooking, shred them up and move the …
From southern-bytes.com


THE ULTIMATE SLOW COOKER COUNTRY STYLE RIBS
Sep 14, 2021 Add ribs to slow cooker. Mix together BBQ sauce and apricot preserves. Pour half of the mixture over the ribs and save the rest in an airtight container in the fridge for later. Cook on low for 8 hours until cooked through. …
From slowcookergourmet.net


SLOW COOKER COUNTRY STYLE RIBS - SIMPLY HAPPY FOODIE
Jun 22, 2019 Put the ribs in the crock and sprinkle the rib spice rub on all sides of the ribs. Here is my recipe for Ribs Spice Rub. Place the lid on the slow cooker and cook on Low for 6 to 8 hours, or High for 3 to 4 hours, or until ribs are fork …
From simplyhappyfoodie.com


SLOW COOKER SANTA FE COUNTRY RIBS - LIFEMADEDELICIOUS.CA
Sep 23, 2010 Spray 3- to 4-quart slow cooker with cooking spray. Place pork ribs in slow cooker; sprinkle with salt. In small bowl, mix salsa, chili sauce, cumin and ground red pepper; spoon over ribs.
From lifemadedelicious.ca


BEST DAMN SLOW COOKER COUNTRY STYLE RIBS
Oct 17, 2024 Coat the bottom of your slow cooker with a bit of cooking spray and layer the sliced onions on the bottom. Place the seasoned ribs on top. In a cup or bowl, whisk together the chicken broth, apple cider vinegar, …
From recipeteacher.com


RUSTIC SLOW COOKER COUNTRY-STYLE PORK RIBS - CRAVING …
Nov 8, 2018 Dissolve three tablespoons of cornstarch in three tablespoons of cold water. Add the cornstarch to the slow cooker and stir well. Let simmer for about 20 minutes until desired thickness is achieved. If needed, add more …
From cravingtasty.com


THE ULTIMATE SLOW COOKER RIBS - THE RECIPE CRITIC
Jun 9, 2021 Instructions. Prepare your ribs by removing the membrane and patting dry with a paper towel. Prepare the rub by combining brown sugar, paprika, garlic powder, onion powder, salt and pepper. Rub evenly on top of …
From therecipecritic.com


THE BEST CROCK POT RIBS - THE COUNTRY COOK
Jul 22, 2020 Cover and cook on low for about 4-6 hours (until the thickest part of the ribs reaches an internal temperature of 145f degrees.) Take the ribs out carefully and place them on a foil-lined baking sheet. Baste the ribs with some …
From thecountrycook.net


SLOW COOKER BRAISED COUNTRY STYLE RIBS - THE MECHANIC COOKS
Sep 6, 2021 Separate onions from juices, reserve as a side. Mix equal quantities of corn starch and water, approximately 1 teaspoon water to 1 teaspoon corn starch per cup juice, bring …
From themechaniccooks.com


SLOW-COOKER SANTA FE COUNTRY RIBS - CULLY'S KITCHEN
Sep 24, 2017 Mix all ingredients together in the slow cooker except for the ribs. Work ribs into the salsa mixture in the slow cooker, cover, and cook for 8 – 9 hours on low or 4 – 5 hours on high or until ribs are tender. Remove ribs from …
From cullyskitchen.com


Related Search