Slow Cooker Picnic Ham Recipes

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SLOW COOKER PICNIC HAM



Slow Cooker Picnic Ham image

Super easy, delicious, with only two ingredients! Note: Only use bone-in picnic ham! This recipe came from Allrecipe.com.

Provided by lenee1030

Categories     Ham

Time 6h15m

Yield 12-16 serving(s)

Number Of Ingredients 2

2 cups packed brown sugar
1 (8 lb) smoked ham

Steps:

  • Trim thick skin (rind), and fat off ham.
  • Spread about 1 1/2 cups of brown sugar on the bottom off the slow cooker crock.
  • Place the ham flat side down into slow cooker. Rub remaining brown sugar onto top of ham.
  • Cover, and cook on Low for 6-8 hours.

EASY CROCK POT HAM



Easy Crock Pot Ham image

Super easy ham in a crock pot recipe!

Provided by Cris

Categories     Main Course

Number Of Ingredients 3

8.25 lb Ham
20 oz pineapple juice
1 Cup Brown Sugar

Steps:

  • Place ham in slow cooker.
  • Pour juice over top and pack ham with brown sugar.
  • Cook on low for 6-8 hours

SLOW COOKER HAM



Slow Cooker Ham image

For a delicious, no-fuss ham that is juicy and good, try this slow cooker sensation with only two ingredients!

Provided by LITTLEMSTXTHANG

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 8h15m

Yield 24

Number Of Ingredients 2

2 cups packed brown sugar
1 (8 pound) cured, bone-in picnic ham

Steps:

  • Spread about 1 1/2 cups of brown sugar on the bottom of the slow cooker crock. Place the ham flat side down into the slow cooker - you might have to trim it a little to make it fit. Use your hands to rub the remaining brown sugar onto the ham. Cover, and cook on Low for 8 hours.

Nutrition Facts : Calories 360.4 calories, Carbohydrate 18 g, Cholesterol 74.2 mg, Fat 20.1 g, Protein 25.8 g, SaturatedFat 7.2 g, Sodium 1425.1 mg, Sugar 17.8 g

SLOW COOKER HAM WITH PINEAPPLE



Slow Cooker Ham with Pineapple image

This ham was a big hit at an Easter party a few years back. I got the recipe and have been making it ever since! It's simple since it only has 3 ingredients, but it's delicious nonetheless! I prefer to leave my ham whole once it's done cooking, but others have said they like to shred the ham into chunks and mix the cooked pineapple with it.

Provided by DeeAnn

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 7h10m

Yield 14

Number Of Ingredients 3

1 (6 to 7 pound) picnic ham
1 (15.25 ounce) can pineapple rings
1 (16 ounce) can cola-flavored carbonated beverage (such as Pepsi®)

Steps:

  • Place ham in slow cooker with the fattier side facing down. Use toothpicks to attach pineapple rings to the ham. Pour juice from the can over the ham. Pour the cola into the slow cooker.
  • Cook on Low 7 to 10 hours.

Nutrition Facts : Calories 381.7 calories, Carbohydrate 9.7 g, Cholesterol 87.7 mg, Fat 23.7 g, Fiber 0.3 g, Protein 30.5 g, SaturatedFat 8.5 g, Sodium 1683.6 mg, Sugar 9.1 g

HOW TO COOK A PICNIC HAM - SMOKED PORK SHOULDER



How to Cook a Picnic Ham - Smoked Pork Shoulder image

Simple directions for how to bake a picnic ham in the oven. This brown sugar and orange glaze is perfect for smoked picnic pork shoulder!

Provided by Steve Cylka

Categories     Main Course

Time 3h10m

Number Of Ingredients 9

1 smoked picnic ham (5-8 pounds)
2 oranges, peeled
1 1/2 cups brown sugar
1/2 cup vinegar
1/3 cup honey
2 tbsp mustard
1 tsp cinnamon
1 tsp salt
1/4 tsp cayenne pepper

Steps:

  • Preheat oven to 350F
  • Place picnic ham on a large roasting pan or baking dish, fat side up. Pour 3/4 cup of water into the bottom of the baking dish.
  • Cover roasting pan with foil and bake in the oven for 1 hour. This allows the rind to be removed easily.
  • Remove the foil and peel the rind off the top of the fat cap. Cut cross check slits into the fat and about 1/2 inch into the meat of the ham.
  • Puree remaining ingredients (oranges, brown sugar, vinegar, honey, mustard, cinnamon, salt and cayenne) in a blender to make the glaze. Brush some of the glaze all over the ham, making sure to get into the slits.
  • Bake for another 2 hours, uncovered. Brush the glaze after 1 hour cooking time and then again about 30 minutes later. Bake the remaining 30 minutes.
  • Once done cooking, the fat should be starting to crisp and the glaze nicely caramelized. Let the ham rest for about 5 minutes before carving.
  • Carve the ham into nice sized serving slices. Serve with glazed carrots, potatoes, squash and more!

SLOW-COOKED HAM



Slow-Cooked Ham image

Entertaining doesn't get much easier than serving this tasty five-ingredient ham from the slow cooker. And the leftovers are delicious in casseroles! -Heather Spring, Sheppard Air Force Base, Texas

Provided by Taste of Home

Categories     Dinner

Time 6h5m

Yield 20 servings.

Number Of Ingredients 5

1/2 cup packed brown sugar
1 teaspoon ground mustard
1 teaspoon prepared horseradish
2 tablespoons plus 1/4 cup cola, divided
1 fully cooked boneless ham (5 to 6 pounds), cut in half

Steps:

  • In a small bowl, combine the brown sugar, mustard, horseradish and 2 tablespoons cola. Rub over ham. Transfer to a 5-qt. slow cooker; add remaining cola to slow cooker. Cover and cook on low until a thermometer reads 140°, 6-8 hours.

Nutrition Facts : Calories 143 calories, Fat 4g fat (1g saturated fat), Cholesterol 58mg cholesterol, Sodium 1180mg sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 21g protein.

SLOW COOKER PICNIC HAM RECIPE



Slow Cooker Picnic Ham Recipe image

Provided by á-25010

Number Of Ingredients 3

Picnic ham, 5-8 pounds
2 cups of apple juice, orange juice, or chicken broth
Additional spices, to taste

Steps:

  • Place the ham and liquid in the slow cooker. Cook one hour on high. This will get the temperature of the slow cooker high enough to thoroughly cook the ham. Turn the slow cooker temperature to low and cook for six to eight hours. The picnic ham is fully cooked when its internal temperature reaches 160 degrees Fahrenheit. Remove the ham from the slow cooker and set it on a platter on the counter. Cover it lightly with aluminum foil. Let the ham rest for 10 minutes. It is now ready to serve.

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